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Quick Peanut Butter Cookies 1 - Recipe and Nutrition Facts
66

Quick Peanut Butter Cookies 1 Recipe

Quick Peanut Butter Cookies 1 has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 20.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Quick Peanut Butter Cookies 1 has been given a composite ranking of 66, and in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat49%
 Calories from Carbs40%

Why this is good for you

  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A25 IU0.5%
Vitamin C0 mg
Vitamin D2 IU0.5%
Vitamin E2.2 mg7.3%
Thiamin0.02 mg1.4%
Riboflavin0.05 mg2.8%
Niacin2.9 mg14.4%
Vitamin B60.1 mg5.2%
Folate18 mcg4.5%
Vitamin B120.04 mcg0.7%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium10 mg1%
Iron0.45 mg2.5%
Magnesium34.8 mg8.7%
Phosphorus87 mg8.7%
Potassium149.8 mg4.3%
Sodium105.7 mg4.4%
Zinc0.68 mg4.5%
Copper0.03 mg1.5%
Manganese0.1 mg4.9%
Selenium3 mcg4.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.9 g7%
Dietary Fiber1.3 g5.2%
Sugars16.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.9 g11.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.4 g17.5%
Saturated Fat2.4 g12%
Monounsaturated Fat5.4 g
Polyunsaturated Fat3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 199 Calories from Fat 0

% Daily Value *

Total Fat 11.4 g 17.5%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 17.7 mg 5.9%

Sodium 105.7 mg 4.4%

Total Carbohydrates 20.9 g 7%

Dietary Fiber 1.3 g5.2%

Sugars 16.7 g

Protein 5.9 g 11.8%

Vitamin A 0.5% Vitamin C

Calcium 1% Iron 2.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=211784 Embed Table:

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