Quick Chicken Potpie has a very high-calorie, average-carb, very high-fat and very high-protein content.
With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Quick Chicken Potpie has been given a composite ranking of 37, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 65% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 741 mg | 30.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 3 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49 g | 75.4% | ||
Saturated Fat | 17 g | 85% |
Serving size
Amount Per Serving
Calories 671 Calories from Fat 436
% Daily Value *
Total Fat 49 g 75.4%
Saturated Fat 17 g 85%
Trans Fat
Cholesterol 145 mg 48.3%
Sodium 741 mg 30.9%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 3 g12%
Sugars
Protein 27 g 54%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 190
Protein 16.1 g | Carbs 14.3 g | Fat 7.1 g
Per Serving | Calories 89
Protein 6.3 g | Carbs 10.6 g | Fat 2.6 g
Per Serving | Calories 403
Protein 42.2 g | Carbs 14.6 g | Fat 18 g
Per Serving | Calories 366
Protein 29.8 g | Carbs 40.3 g | Fat 9.3 g
Per Serving | Calories 370
Protein 39.3 g | Carbs 10.4 g | Fat 18.3 g
Per Serving | Calories 417
Protein 21.3 g | Carbs 56.4 g | Fat 12 g
Per Serving | Calories 45
Protein 1 g | Carbs 10 g | Fat 0.4 g
Per Serving | Calories 163
Protein 5.5 g | Carbs 25 g | Fat 5.2 g