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Quick Basil Tortellini Soup - Recipe and Nutrition Facts
63

Quick Basil Tortellini Soup Recipe

Quick Basil Tortellini Soup has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 29.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Quick Basil Tortellini Soup has been given a composite ranking of 63, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat18%
 Calories from Carbs61%

Why this is good for you

  • High in Protein
  • Low in Cholesterol

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A385 IU7.7%
Vitamin C3.5 mg5.9%
Vitamin D0 IU
Vitamin E0.12 mg0.4%
Thiamin0.1 mg6.6%
Riboflavin0.07 mg4.4%
Niacin0.82 mg4.1%
Vitamin B60.1 mg5.1%
Folate56.8 mcg14.2%
Vitamin B120.23 mcg3.8%
Pantothenic Acid0.35 mg3.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium132 mg13.2%
Iron2.9 mg16.1%
Magnesium46.8 mg11.7%
Phosphorus113 mg11.3%
Potassium456 mg13%
Sodium676.1 mg28.2%
Zinc1 mg6.8%
Copper0.23 mg11.3%
Manganese0.48 mg23.8%
Selenium4.1 mcg5.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.5 g9.8%
Dietary Fiber5 g20%
Sugars0.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.1 g20.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.9 g6%
Saturated Fat2.2 g11%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 188 Calories from Fat 0

% Daily Value *

Total Fat 3.9 g 6%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 14.9 mg 5%

Sodium 676.1 mg 28.2%

Total Carbohydrates 29.5 g 9.8%

Dietary Fiber 5 g20%

Sugars 0.5 g

Protein 10.1 g 20.2%

Vitamin A 7.7% Vitamin C 5.9%

Calcium 13.2% Iron 16.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=108145 Embed Table:

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