Quick And Easy Tomato Pasta has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 27.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Quick And Easy Tomato Pasta has been given a composite ranking of 93, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 5% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4140 IU | 82.8% | ||
Vitamin C | 100 mg | 166.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.6 mg | 2% | ||
Thiamin | 0.22 mg | 14.8% | ||
Riboflavin | 0.15 mg | 8.7% | ||
Niacin | 2.2 mg | 11.2% | ||
Vitamin B6 | 0.23 mg | 11.6% | ||
Folate | 65.2 mcg | 16.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.27 mg | 2.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 44 mg | 4.4% | ||
Iron | 2.4 mg | 13.2% | ||
Magnesium | 32.8 mg | 8.2% | ||
Phosphorus | 75 mg | 7.5% | ||
Potassium | 333.8 mg | 9.5% | ||
Sodium | 125.2 mg | 5.2% | ||
Zinc | 0.63 mg | 4.2% | ||
Copper | 0.2 mg | 10.2% | ||
Manganese | 0.39 mg | 19.3% | ||
Selenium | 15.4 mcg | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.6 g | 9.2% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.7 g | 1.1% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 132 Calories from Fat 0
% Daily Value *
Total Fat 0.7 g 1.1%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 125.2 mg 5.2%
Total Carbohydrates 27.6 g 9.2%
Dietary Fiber 2.6 g10.4%
Sugars 2.4 g
Protein 4.9 g 9.8%
Vitamin A 82.8% Vitamin C 166.6%
Calcium 4.4% Iron 13.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 301
Protein 13.7 g | Carbs 50.3 g | Fat 6.3 g
Per Serving | Calories 102
Protein 4.6 g | Carbs 20 g | Fat 0.4 g
Per Serving | Calories 8
Protein 0.4 g | Carbs 1.4 g | Fat 0.3 g
Per Serving | Calories 36
Protein 1.5 g | Carbs 6.8 g | Fat 0.9 g
Per Serving | Calories 339
Protein 52.4 g | Carbs 30.3 g | Fat 5.9 g
Per Serving | Calories 278
Protein 5.3 g | Carbs 50.7 g | Fat 3.7 g
Per Serving | Calories 335
Protein 16.4 g | Carbs 34.1 g | Fat 13.9 g
Per Serving | Calories 278
Protein 12.2 g | Carbs 46.1 g | Fat 5.1 g