Quick and Easy Penne With Sausage, Mushroom Cream Sauce has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Thiamin, Riboflavin and Niacin.
The food contains 99.5g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 40.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.
It a good source of Vitamin B6 and Vitamin B12.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Quick and Easy Penne With Sausage, Mushroom Cream Sauce has been given a composite ranking of 36, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 39% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.35 IU | 0.01% | Bottom 30% | Low |
Retinol | 90.9 mcg | |||
Vitamin C | 0.35 mg | 0.58% | Bottom 30% | Low |
Vitamin D | 9.8 IU | 2.4% | Top 30% | High |
Thiamin | 0.35 mg | 23.3% | Top 10% | Very High |
Riboflavin | 0.35 mg | 20.6% | Top 10% | Very High |
Niacin | 3.1 mg | 15.7% | Top 30% | High |
Vitamin B6 | 0.35 mg | 17.5% | Top 30% | High |
Folate | 21.3 mcg | 5.3% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.7 mcg | 11.7% | Top 30% | High |
Pantothenic Acid | 0.7 mg | 7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 120.3 mg | 12% | Top 30% | High |
Iron | 1 mg | 5.8% | Mid 40% | Average |
Magnesium | 56.6 mg | 14.2% | Top 10% | Very High |
Phosphorus | 251.7 mg | 25.2% | Top 10% | Very High |
Potassium | 338.8 mg | 9.7% | Top 10% | Very High |
Sodium | 380.6 mg | 15.9% | Top 30% | High |
Zinc | 1.7 mg | 11.7% | Top 30% | High |
Copper | 0.35 mg | 17.5% | Top 10% | Very High |
Manganese | 0.35 mg | 17.5% | Top 30% | High |
Selenium | 14.7 mcg | 21% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.8 g | 11.6% | Top 30% | High |
Dietary Fiber | 4.8 g | 19.2% | Top 10% | Very High |
Sugars | 0.6 g | |||
Glucose | 0.7 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.1 g | 28.2% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.3 mg | |||
Isoleucine | 0.3 mg | |||
Leucine | 0.3 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0.3 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.3 mg | |||
Tyrosine | 0.3 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0.3 mg | |||
Alanine | 0.7 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 2.1 mg | |||
Glycine | 0.3 mg | |||
Proline | 1 mg | |||
Serine | 0.7 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.6 g | 20.9% | Top 30% | High |
Saturated Fat | 7.2 g | 35.8% | Top 30% | High |
Monounsaturated Fat | 4.2 g | |||
Polyunsaturated Fat | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 891 Calories from Fat 350
% Daily Value *
Total Fat 38.9 g 59.8%
Saturated Fat 20.5 g 102.5%
Trans Fat
Cholesterol 124.8 mg 41.6%
Sodium 1088.6 mg 45.4%
Total Carbohydrates 99.5 g 33.2%
Dietary Fiber 13.7 g54.8%
Sugars 1.8 g
Protein 40.3 g 80.6%
Vitamin A 0% Vitamin C 1.7%
Calcium 34.4% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 146
Protein 7 g | Carbs 11.3 g | Fat 8.2 g
Per Serving | Calories 162
Protein 8 g | Carbs 25.3 g | Fat 3.7 g
Per Serving | Calories 51
Protein 2.6 g | Carbs 7.7 g | Fat 1.4 g
Per Serving | Calories 246
Protein 16.4 g | Carbs 10.8 g | Fat 14.9 g
Per Serving | Calories 113
Protein 6.1 g | Carbs 9.3 g | Fat 6.1 g
Per Serving | Calories 65
Protein 7 g | Carbs 8.5 g | Fat 0.57 g
Per Serving | Calories 202
Protein 7.9 g | Carbs 17.8 g | Fat 10.8 g