Qdoba Mexican Grill - Qdoba Breakfast Chorizo Quesadilla 10 in has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 38g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 6.48 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 12, for Qdoba Mexican Grill - Qdoba Breakfast Chorizo Quesadilla 10 in, and we advise that this food sparingly.
Calories from Protein | 22% | |
Calories from Fat | 39% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 140 mg | 14% | ||
Iron | 6.5 mg | 36% | ||
Potassium | 310 mg | 8.9% | ||
Sodium | 880 mg | 36.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38 g | 12.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 5.5 g | 27.5% |
Serving size
Amount Per Serving
Calories 390 Calories from Fat 150
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 5.5 g 27.5%
Trans Fat
Cholesterol 215 mg 71.7%
Sodium 880 mg 36.7%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 21 g 42%
Vitamin A 14% Vitamin C
Calcium 14% Iron 36%
*Based on a 2000 Calorie diet
Per 100g | Calories 255
Protein 12.1 g | Carbs 18.3 g | Fat 15.2 g
Per 100g | Calories 276
Protein 13.8 g | Carbs 16.6 g | Fat 17.8 g
Per Serving | Calories 1486
Protein 78 g | Carbs 74 g | Fat 97 g
Per 100g | Calories 960
Protein 52 g | Carbs 55 g | Fat 61 g
Per 100g | Calories 1070
Protein 61 g | Carbs 92 g | Fat 50 g
Per 100g | Calories 490
Protein 23 g | Carbs 53 g | Fat 19.5 g