Pumpkin Pie Protein bowl has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A and Riboflavin.
The food contains 26.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.62 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Pumpkin Pie Protein bowl has been given a composite ranking of 17, and sparingly.
Calories from Protein | 24% | |
Calories from Fat | 52% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 29220 IU | 584.4% | ||
Vitamin C | 8.1 mg | 13.5% | ||
Vitamin D | 26 IU | 6.5% | ||
Vitamin E | 2.5 mg | 8.3% | ||
Thiamin | 0.08 mg | 5.2% | ||
Riboflavin | 0.36 mg | 21% | ||
Niacin | 0.76 mg | 3.8% | ||
Vitamin B6 | 0.18 mg | 9% | ||
Folate | 46.4 mcg | 11.6% | ||
Vitamin B12 | 0.5 mcg | 8.4% | ||
Pantothenic Acid | 1.4 mg | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 144 mg | 14.4% | ||
Iron | 3.6 mg | 20.1% | ||
Magnesium | 49.6 mg | 12.4% | ||
Phosphorus | 155 mg | 15.5% | ||
Potassium | 450.3 mg | 12.9% | ||
Sodium | 413.1 mg | 17.2% | ||
Zinc | 0.9 mg | 6% | ||
Copper | 0.21 mg | 10.7% | ||
Manganese | 0.56 mg | 27.8% | ||
Selenium | 16.3 mcg | 23.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.7 g | 8.9% | ||
Dietary Fiber | 6.6 g | 26.4% | ||
Sugars | 9.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.4 g | 50.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.7 g | 38% | ||
Saturated Fat | 13.9 g | 69.5% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 409 Calories from Fat 0
% Daily Value *
Total Fat 24.7 g 38%
Saturated Fat 13.9 g 69.5%
Trans Fat
Cholesterol 272.5 mg 90.8%
Sodium 413.1 mg 17.2%
Total Carbohydrates 26.7 g 8.9%
Dietary Fiber 6.6 g26.4%
Sugars 9.2 g
Protein 25.4 g 50.8%
Vitamin A 584.4% Vitamin C 13.5%
Calcium 14.4% Iron 20.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 88
Protein 7.3 g | Carbs 17 g | Fat 0.5 g
Per Serving | Calories 309
Protein 7.9 g | Carbs 42.2 g | Fat 13.2 g
Per Serving | Calories 232
Protein 7.1 g | Carbs 39.7 g | Fat 5.9 g
Per Serving | Calories 208
Protein 9 g | Carbs 27.5 g | Fat 7.3 g
Per Serving | Calories 48
Protein 6.1 g | Carbs 5.1 g | Fat 0.4 g
Per Serving | Calories 141
Protein 8.5 g | Carbs 11.5 g | Fat 6.9 g
Per Serving | Calories 133
Protein 20.3 g | Carbs 12.8 g | Fat 1 g
Per Serving | Calories 183
Protein 25.2 g | Carbs 18.5 g | Fat 1.8 g