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Pumpkin French Toast With Apple Cider Syrup and Spiced Pecans - Recipe and Nutrition Facts
69

Pumpkin French Toast With Apple Cider Syrup and Spiced Pecans Recipe

Pumpkin French Toast With Apple Cider Syrup and Spiced Pecans has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 131.8g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 28.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's very high MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to French cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Pumpkin French Toast With Apple Cider Syrup and Spiced Pecans, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat58%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.86 IU0.02%Mid 40%Average
Retinol47.2 mcg
Vitamin C6.4 mg10.6%Mid 40%Average
Vitamin D10.8 IU2.7%Top 30%High
Thiamin0.17 mg11.5%Top 30%High
Riboflavin0.17 mg10.1%Top 30%High
Niacin1.2 mg6%Mid 40%Average
Vitamin B60 mg
Folate29.1 mcg7.3%Mid 40%Average
Folic Acid6.9 mcg
Vitamin B120.17 mcg2.9%Top 30%High
Pantothenic Acid0.34 mg3.4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium60.4 mg6%Mid 40%Average
Iron1.2 mg6.7%Mid 40%Average
Magnesium29.3 mg7.3%Top 30%High
Phosphorus101.2 mg10.1%Mid 40%Average
Potassium144.9 mg4.1%Mid 40%Average
Sodium198.3 mg8.3%Mid 40%Average
Zinc1 mg6.9%Top 30%High
Copper0.17 mg8.6%Top 10%Very High
Manganese0.86 mg43%Top 10%Very High
Selenium9.3 mcg13.3%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.7 g7.6%Top 30%High
Dietary Fiber2.4 g9.5%Top 30%High
Sugars10.1 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein5 g9.9%Mid 40%Average
Tryptophan0 mg
Threonine0.2 mg
Isoleucine0.2 mg
Leucine0.2 mg
Lysine0.2 mg
Methionine0.2 mg
Cystine0.2 mg
Phenylalanine0.2 mg
Tyrosine0.2 mg
Valine0.3 mg
Arginine0.3 mg
Histidine0.2 mg
Alanine0.2 mg
Aspartic Acid0.3 mg
Glutamic Acid1.2 mg
Glycine0.2 mg
Proline0 mg
Serine0.3 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.1 g26.2%Top 30%High
Saturated Fat3.4 g17.2%Mid 40%Average
Monounsaturated Fat8.4 g
Polyunsaturated Fat4.1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1478 Calories from Fat 892

% Daily Value *

Total Fat 99.1 g 152.5%

Saturated Fat 20 g 100%

Trans Fat

Cholesterol 247.6 mg 82.5%

Sodium 1152.3 mg 48%

Total Carbohydrates 131.8 g 43.9%

Dietary Fiber 13.8 g55.2%

Sugars 58.4 g

Protein 28.9 g 57.8%

Vitamin A 0.1% Vitamin C 61.7%

Calcium 35.1% Iron 38.9%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/pumpkin-french-toast-with-apple-cider-syrup-and-spiced-pecans-466749 Embed Table:

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