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Pumpkin Breakfast Smoothie - Recipe and Nutrition Facts
93

Pumpkin Breakfast Smoothie Recipe

Pumpkin Breakfast Smoothie has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin D and Riboflavin.

The food contains 34.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.76 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 93, for Pumpkin Breakfast Smoothie, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat6%
 Calories from Carbs68%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Riboflavin
  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A39080 IU781.6%
Vitamin C10.3 mg17.2%
Vitamin D164 IU41%
Vitamin E2.6 mg8.6%
Thiamin0.14 mg9.5%
Riboflavin0.83 mg48.8%
Niacin0.9 mg4.5%
Vitamin B60.14 mg6.9%
Folate29.6 mcg7.4%
Vitamin B120.48 mcg8%
Pantothenic Acid1.8 mg18.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium494 mg49.4%
Iron3.8 mg20.9%
Magnesium78.8 mg19.7%
Phosphorus296 mg29.6%
Potassium826.7 mg23.6%
Sodium209.2 mg8.7%
Zinc1.3 mg8.4%
Copper0.26 mg13.1%
Manganese0.37 mg18.3%
Selenium0.98 mcg1.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.8 g11.6%
Dietary Fiber7.1 g28.4%
Sugars17.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.2 g26.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.4 g2.2%
Saturated Fat0.4 g2%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 192 Calories from Fat 0

% Daily Value *

Total Fat 1.4 g 2.2%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 0 mg

Sodium 209.2 mg 8.7%

Total Carbohydrates 34.8 g 11.6%

Dietary Fiber 7.1 g28.4%

Sugars 17.9 g

Protein 13.2 g 26.4%

Vitamin A 781.6% Vitamin C 17.2%

Calcium 49.4% Iron 20.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=239311 Embed Table:

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