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Protein Rolls - Recipe and Nutrition Facts
45

Protein Rolls Recipe

Protein Rolls has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 21.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Protein Rolls has been given a composite ranking of 45, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat62%
 Calories from Carbs32%

Why this is good for you

  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A575 IU11.5%
Vitamin C9 mg15%
Vitamin D23.2 IU5.8%
Vitamin E0 mg
Thiamin0 mg
Riboflavin0.1 mg5.8%
Niacin0 mg
Vitamin B60.05 mg2.3%
Folate14 mcg3.5%
Vitamin B120.28 mcg4.6%
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium184 mg18.4%
Iron2.6 mg14.3%
Magnesium0.4 mg0.1%
Phosphorus83 mg8.3%
Potassium40.8 mg1.2%
Sodium853.7 mg35.6%
Zinc0.35 mg2.3%
Copper0 mg
Manganese0 mg
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.2 g7.1%
Dietary Fiber12.7 g50.8%
Sugars2.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.7 g9.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.4 g28.3%
Saturated Fat2 g10%
Monounsaturated Fat1 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 283 Calories from Fat 0

% Daily Value *

Total Fat 18.4 g 28.3%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 107.9 mg 36%

Sodium 853.7 mg 35.6%

Total Carbohydrates 21.2 g 7.1%

Dietary Fiber 12.7 g50.8%

Sugars 2.2 g

Protein 4.7 g 9.4%

Vitamin A 11.5% Vitamin C 15%

Calcium 18.4% Iron 14.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2440836 Embed Table:

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