Protein Peanut Punch has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium.
The food contains 30.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Caribbean cuisine.
Based on the composite nutritive standing Protein Peanut Punch has been given a composite ranking of 69, and in moderation.
Calories from Protein | 38% | |
Calories from Fat | 21% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 410 IU | 8.2% | ||
Vitamin C | 2.2 mg | 3.7% | ||
Vitamin D | 80 IU | 20% | ||
Vitamin E | 0.02 mg | 0.07% | ||
Thiamin | 0.02 mg | 1.5% | ||
Riboflavin | 0.11 mg | 6.4% | ||
Niacin | 2.5 mg | 12.7% | ||
Vitamin B6 | 0.09 mg | 4.7% | ||
Folate | 1.2 mcg | 0.3% | ||
Vitamin B12 | 0.24 mcg | 4% | ||
Pantothenic Acid | 0.12 mg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 415 mg | 41.5% | ||
Iron | 1.5 mg | 8.4% | ||
Magnesium | 40 mg | 10% | ||
Phosphorus | 92 mg | 9.2% | ||
Potassium | 265.5 mg | 7.6% | ||
Sodium | 261.8 mg | 10.9% | ||
Zinc | 0.77 mg | 5.1% | ||
Copper | 0.12 mg | 6.1% | ||
Manganese | 0.48 mg | 23.9% | ||
Selenium | 0.07 mcg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.2 g | 10.1% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 19.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 281 Calories from Fat 0
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 261.8 mg 10.9%
Total Carbohydrates 30.2 g 10.1%
Dietary Fiber 2.7 g10.8%
Sugars 19.7 g
Protein 28 g 56%
Vitamin A 8.2% Vitamin C 3.7%
Calcium 41.5% Iron 8.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 214
Protein 7.1 g | Carbs 17.4 g | Fat 14 g
Per Serving | Calories 103
Protein 9.2 g | Carbs 11 g | Fat 2.7 g
Per Serving | Calories 547
Protein 56.8 g | Carbs 34.4 g | Fat 21.4 g
Per Serving | Calories 94
Protein 2.1 g | Carbs 11.9 g | Fat 4.7 g
Per Serving | Calories 202
Protein 15.7 g | Carbs 21.2 g | Fat 3.7 g
Per Serving | Calories 299
Protein 28.8 g | Carbs 24.9 g | Fat 9.2 g
Per Serving | Calories 335
Protein 14.6 g | Carbs 41.6 g | Fat 13.6 g
Per Serving | Calories 69
Protein 5.8 g | Carbs 5.3 g | Fat 2.7 g