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Protein Bar with Peanuts & Walnuts - Recipe and Nutrition Facts
78

Protein Bar with Peanuts & Walnuts Recipe

Protein Bar with Peanuts & Walnuts has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Thiamin.

The food contains 18.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing Protein Bar with Peanuts & Walnuts has been given a composite ranking of 78, and in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat38%
 Calories from Carbs33%

Why this is good for you

  • Very high in Protein
  • High in Thiamin
  • High in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A155 IU3.1%
Vitamin C3.4 mg5.6%
Vitamin D25.6 IU6.4%
Vitamin E2.5 mg8.5%
Thiamin0.32 mg21%
Riboflavin0.16 mg9.7%
Niacin3.4 mg17.2%
Vitamin B60.17 mg8.7%
Folate43.6 mcg10.9%
Vitamin B120.64 mcg10.6%
Pantothenic Acid0.86 mg8.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium235 mg23.5%
Iron3 mg16.5%
Magnesium66.8 mg16.7%
Phosphorus170 mg17%
Potassium231.8 mg6.6%
Sodium140.1 mg5.8%
Zinc1.9 mg12.8%
Copper0.19 mg9.4%
Manganese1.1 mg52.5%
Selenium0.49 mcg0.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.5 g6.2%
Dietary Fiber3 g12%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.5 g33%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.5 g14.6%
Saturated Fat2 g10%
Monounsaturated Fat1.7 g
Polyunsaturated Fat2.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 203 Calories from Fat 0

% Daily Value *

Total Fat 9.5 g 14.6%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 32.8 mg 10.9%

Sodium 140.1 mg 5.8%

Total Carbohydrates 18.5 g 6.2%

Dietary Fiber 3 g12%

Sugars 1.9 g

Protein 16.5 g 33%

Vitamin A 3.1% Vitamin C 5.6%

Calcium 23.5% Iron 16.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=694557 Embed Table:

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