Protein Bannana chip pancake treat has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 47.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for Protein Bannana chip pancake treat, and we advise that this food on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 41% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2575 IU | 51.5% | ||
Vitamin C | 39.4 mg | 65.7% | ||
Vitamin D | 200 IU | 50% | ||
Vitamin E | 10.7 mg | 35.7% | ||
Thiamin | 0.78 mg | 52.3% | ||
Riboflavin | 0.89 mg | 52.1% | ||
Niacin | 10.3 mg | 51.3% | ||
Vitamin B6 | 1 mg | 51.3% | ||
Folate | 204.4 mcg | 51.1% | ||
Vitamin B12 | 3 mcg | 50% | ||
Pantothenic Acid | 5.1 mg | 50.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 155 mg | 15.5% | ||
Iron | 3.1 mg | 17.2% | ||
Magnesium | 43.6 mg | 10.9% | ||
Phosphorus | 108 mg | 10.8% | ||
Potassium | 119.6 mg | 3.4% | ||
Sodium | 339.4 mg | 14.1% | ||
Zinc | 7.6 mg | 50.6% | ||
Copper | 0.04 mg | 2.2% | ||
Manganese | 2.7 mg | 135.2% | ||
Selenium | 10.9 mcg | 15.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.8 g | 15.9% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 25.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18 g | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20 g | 30.8% | ||
Saturated Fat | 7.5 g | 37.5% | ||
Monounsaturated Fat | 7.5 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 424 Calories from Fat 0
% Daily Value *
Total Fat 20 g 30.8%
Saturated Fat 7.5 g 37.5%
Trans Fat
Cholesterol 0 mg
Sodium 339.4 mg 14.1%
Total Carbohydrates 47.8 g 15.9%
Dietary Fiber 4.5 g18%
Sugars 25.5 g
Protein 18 g 36%
Vitamin A 51.5% Vitamin C 65.7%
Calcium 15.5% Iron 17.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 246
Protein 23.3 g | Carbs 9 g | Fat 10.5 g
Per Serving | Calories 113
Protein 11.1 g | Carbs 12.7 g | Fat 2.9 g
Per Serving | Calories 208
Protein 24.5 g | Carbs 19 g | Fat 3 g
Per Serving | Calories 161
Protein 15.2 g | Carbs 16.7 g | Fat 4.5 g
Per Serving | Calories 163
Protein 4.6 g | Carbs 33.3 g | Fat 1.6 g
Per Serving | Calories 102
Protein 3.4 g | Carbs 7.1 g | Fat 6.7 g
Per Serving | Calories 392
Protein 5.8 g | Carbs 46.8 g | Fat 21.3 g
Per Serving | Calories 177
Protein 8 g | Carbs 32 g | Fat 2.5 g