Promax - Nutty Butter Crisp Bar has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 49.33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 26.67 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 9.6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Promax - Nutty Butter Crisp Bar has been given a composite ranking of 18, and sparingly.
Calories from Protein | 27% | |
Calories from Fat | 24% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1666.7 IU | 33.3% | Top 10% | Very High |
Vitamin C | 20 mg | 33.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 266.7 mg | 26.7% | Top 10% | Very High |
Iron | 9.6 mg | 53.3% | Top 10% | Very High |
Potassium | 253.3 mg | 7.2% | Top 30% | High |
Sodium | 253.3 mg | 10.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.3 g | 16.4% | Top 30% | High |
Dietary Fiber | 2.7 g | 10.7% | Top 30% | High |
Sugars | 33.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.7 g | 53.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.7 g | 16.4% | Mid 40% | Average |
Saturated Fat | 5.3 g | 26.7% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 70
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 190 mg 7.9%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 2 g8%
Sugars 25 g
Protein 20 g 40%
Vitamin A 25% Vitamin C 25%
Calcium 20% Iron 40%
*Based on a 2000 Calorie diet
Per 100g | Calories 447
Protein 10.6 g | Carbs 55.3 g | Fat 23.5 g
Per 100g | Calories 516
Protein 5.2 g | Carbs 56.7 g | Fat 30.9 g
Per 100g | Calories 382
Protein 8.8 g | Carbs 64.7 g | Fat 13.2 g
Per 100g | Calories 547
Protein 8.8 g | Carbs 56.4 g | Fat 31.7 g
Per 100g | Calories 387
Protein 26.7 g | Carbs 52 g | Fat 8 g
Per 100g | Calories 347
Protein 24.8 g | Carbs 49.5 g | Fat 7.4 g
Per 100g | Calories 387
Protein 26.7 g | Carbs 49.3 g | Fat 10.7 g
Per 100g | Calories 387
Protein 26.7 g | Carbs 50.7 g | Fat 8 g