Profiteroles with Vanilla Ice Cream and Chocolate Sauce has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 35g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Profiteroles with Vanilla Ice Cream and Chocolate Sauce has been given a composite ranking of 11, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 57% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 14 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 14 g | 70% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 220
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 145 mg 48.3%
Sodium 890 mg 37.1%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 2 g8%
Sugars 14 g
Protein 7 g 14%
Vitamin A 20% Vitamin C 2%
Calcium 8% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 190
Protein 3 g | Carbs 20 g | Fat 11 g
Per Serving | Calories 550
Protein 9 g | Carbs 47 g | Fat 39 g
Per Serving | Calories 425
Protein 8 g | Carbs 28.5 g | Fat 34.5 g
Per Serving | Calories 330
Protein 19 g | Carbs 5 g | Fat 27 g
Per Serving | Calories 370
Protein 4 g | Carbs 38 g | Fat 23 g
Per Serving | Calories 430
Protein 7 g | Carbs 47 g | Fat 24 g
Per Serving | Calories 520
Protein 7 g | Carbs 67 g | Fat 26 g