Pretzel Maker - Parmesan Pretzel Bites - Large has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 87g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 5.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Pretzel Maker - Parmesan Pretzel Bites - Large has been given a composite ranking of 51, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 25% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 87 g | 29% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 16 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 530 Calories from Fat 130
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 3.5 g 17.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 80 mg 3.3%
Total Carbohydrates 87 g 29%
Dietary Fiber 3 g12%
Sugars 16 g
Protein 13 g 26%
Vitamin A 4% Vitamin C 10%
Calcium 0.5% Iron 30%
*Based on a 2000 Calorie diet
Per 100g | Calories 280
Protein 10 g | Carbs 56 g | Fat 2 g
Per 100g | Calories 470
Protein 20 g | Carbs 73 g | Fat 10 g
Per 100g | Calories 300
Protein 9 g | Carbs 55 g | Fat 5 g
Per 100g | Calories 380
Protein 1 g | Carbs 70 g | Fat 7 g
Per 100g | Calories 540
Protein 4 g | Carbs 99 g | Fat 16 g
Per 100g | Calories 640
Protein 6 g | Carbs 107 g | Fat 21 g
Per 100g | Calories 650
Protein 15 g | Carbs 111 g | Fat 17 g
Per 100g | Calories 350
Protein 9 g | Carbs 68 g | Fat 6 g