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Pretzel Crusted Macoroni & Cheese - Recipe and Nutrition Facts
48

Pretzel Crusted Macoroni & Cheese Recipe

Pretzel Crusted Macoroni & Cheese has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium.

The food contains 56.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Snack.

Based on the composite nutritive standing Pretzel Crusted Macoroni & Cheese has been given a composite ranking of 48, and in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat31%
 Calories from Carbs49%

Why this is good for you

  • Very high in Protein
  • High in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A650 IU13%
Vitamin C0 mg
Vitamin D47.6 IU11.9%
Vitamin E0.08 mg0.27%
Thiamin0.11 mg7.3%
Riboflavin0.25 mg14.8%
Niacin0.84 mg4.2%
Vitamin B60.05 mg2.5%
Folate12.8 mcg3.2%
Vitamin B120.64 mcg10.7%
Pantothenic Acid0.41 mg4.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium288 mg28.8%
Iron0.52 mg2.9%
Magnesium13.2 mg3.3%
Phosphorus141 mg14.1%
Potassium152 mg4.3%
Sodium634.8 mg26.5%
Zinc0.92 mg6.1%
Copper0.02 mg0.9%
Manganese0.03 mg1.6%
Selenium6.4 mcg9.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate56.3 g18.8%
Dietary Fiber2.4 g9.6%
Sugars6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.5 g45%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.9 g24.5%
Saturated Fat8.7 g43.5%
Monounsaturated Fat1.9 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 461 Calories from Fat 0

% Daily Value *

Total Fat 15.9 g 24.5%

Saturated Fat 8.7 g 43.5%

Trans Fat

Cholesterol 41.1 mg 13.7%

Sodium 634.8 mg 26.5%

Total Carbohydrates 56.3 g 18.8%

Dietary Fiber 2.4 g9.6%

Sugars 6 g

Protein 22.5 g 45%

Vitamin A 13% Vitamin C

Calcium 28.8% Iron 2.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1794892 Embed Table:

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