Pret A Manger - Cream Cheese & Roasted Peppers has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 27.69g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Pret A Manger - Cream Cheese & Roasted Peppers, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 31% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 0.12 mg | 0% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.7 g | 9.2% | Top 30% | High |
Dietary Fiber | 2.3 g | 9.3% | Top 30% | High |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 13% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.7% | Mid 40% | Average |
Saturated Fat | 2 g | 10% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 501 Calories from Fat 158
% Daily Value *
Total Fat 17.5 g 26.9%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol
Sodium 0.3 mg 0.01%
Total Carbohydrates 69.4 g 23.1%
Dietary Fiber 5.8 g23.2%
Sugars 4.5 g
Protein 16.3 g 32.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 312
Protein 8.3 g | Carbs 50 g | Fat 6.7 g
Per Serving | Calories 138
Protein 2.2 g | Carbs 4.8 g | Fat 12.6 g
Per 100g | Calories 720
Protein 21 g | Carbs 81 g | Fat 36 g
Per 100g | Calories 130
Protein 0 g | Carbs 30 g | Fat 0 g
Per 100g | Calories 223
Protein 3.2 g | Carbs 22.2 g | Fat 13.5 g
Per 100g | Calories 575
Protein 7.5 g | Carbs 45.5 g | Fat 40.5 g