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Poularde a L'ivoire (Ivory Chicken) - Recipe and Nutrition Facts
42

Poularde a L'ivoire (Ivory Chicken) Recipe

Poularde a L'ivoire (Ivory Chicken) has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 23.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 77.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's very high MUFA and high PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Poularde a L'ivoire (Ivory Chicken) has been given a composite ranking of 42, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat69%
 Calories from Carbs7%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Vitamin D
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1 IU0.02%Mid 40%Average
Retinol78.8 mcg
Vitamin C3 mg5%Mid 40%Average
Vitamin D11.6 IU2.9%Top 30%High
Thiamin0.12 mg8.3%Top 30%High
Riboflavin0.12 mg7.3%Top 30%High
Niacin5.5 mg27.4%Top 10%Very High
Vitamin B60.25 mg12.5%Top 30%High
Folate11.1 mcg2.8%Mid 40%Average
Folic Acid1.1 mcg
Vitamin B120.37 mcg6.2%Top 30%High
Pantothenic Acid0.75 mg7.5%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20.9 mg2.1%Mid 40%Average
Iron0.87 mg4.8%Mid 40%Average
Magnesium16.3 mg4.1%Mid 40%Average
Phosphorus0.12 mg0.01%Bottom 30%Low
Potassium0.25 mg0.01%Bottom 30%Low
Sodium390.3 mg16.3%Top 30%High
Zinc1 mg6.7%Top 30%High
Copper0.12 mg6.2%Top 10%Very High
Manganese0.12 mg6.2%Mid 40%Average
Selenium10.7 mcg15.3%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate2.89 g1%Bottom 30%Low
Dietary Fiber0.45 g1.8%Bottom 30%Low
Sugars0.8 g
Glucose0.2 mg
Fructose0.1 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.6 g19.2%Top 30%High
Tryptophan0.1 mg
Threonine0.5 mg
Isoleucine0.5 mg
Leucine0.5 mg
Lysine0.9 mg
Methionine0.2 mg
Cystine0.1 mg
Phenylalanine0.5 mg
Tyrosine0.4 mg
Valine0.6 mg
Arginine0.7 mg
Histidine0.4 mg
Alanine0.6 mg
Aspartic Acid1 mg
Glutamic Acid1.7 mg
Glycine0.7 mg
Proline0 mg
Serine0.4 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.6 g19.4%Top 30%High
Saturated Fat5.6 g27.9%Top 30%High
Monounsaturated Fat5.7 g
Polyunsaturated Fat2.2 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol1 g
Ash1.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1363 Calories from Fat 911

% Daily Value *

Total Fat 101.2 g 155.7%

Saturated Fat 44.7 g 223.5%

Trans Fat

Cholesterol 374.1 mg 124.7%

Sodium 3129.9 mg 130.4%

Total Carbohydrates 23.2 g 7.7%

Dietary Fiber 3.6 g14.4%

Sugars 6.2 g

Protein 77.1 g 154.2%

Vitamin A 0.2% Vitamin C 40%

Calcium 16.8% Iron 38.9%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/poularde-a-livoire-ivory-chicken-155550 Embed Table:

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