Potato Soup with Smoked Salmon Relish has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 28g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Potato Soup with Smoked Salmon Relish, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 39% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28 g | 9.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 110
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 1200 mg 50%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 5 g20%
Sugars 7 g
Protein 15 g 30%
Vitamin A 15% Vitamin C 25%
Calcium 8% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 460
Protein 17 g | Carbs 82 g | Fat 9 g
Per Serving | Calories 210
Protein 11 g | Carbs 26 g | Fat 9 g
Per Serving | Calories 160
Protein 8 g | Carbs 17 g | Fat 7 g
Per Serving | Calories 500
Protein 21 g | Carbs 42 g | Fat 30 g
Per Serving | Calories 330
Protein 7 g | Carbs 16 g | Fat 29 g
Per Serving | Calories 100
Protein 4 g | Carbs 14 g | Fat 4 g
Per Serving | Calories 300
Protein 28 g | Carbs 30 g | Fat 7 g
Per Serving | Calories 35
Protein 0 g | Carbs 4 g | Fat 0.5 g