Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Potato Soup 31 - Recipe and Nutrition Facts
66

Potato Soup 31 Recipe

Potato Soup 31 has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Vitamin B6 and Vitamin C.

The food contains 47.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Soup.

Based on the composite nutritive standing Potato Soup 31 has been given a composite ranking of 66, and in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat54%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Vitamin C
  • High in Calcium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A98.6 IU2%Mid 40%Average
Retinol21.4 mcg
Vitamin C7 mg11.7%Top 30%High
Vitamin D2 IU0.5%Mid 40%Average
Thiamin0 mg
Riboflavin0 mg
Niacin0.6 mg3%Mid 40%Average
Vitamin B60.2 mg10%Top 30%High
Folate8.4 mcg2.1%Mid 40%Average
Folic Acid0 mcg
Vitamin B120.2 mcg3.3%Top 30%High
Pantothenic Acid0.2 mg2%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium46.8 mg4.7%Mid 40%Average
Iron0.6 mg3.3%Mid 40%Average
Magnesium13.4 mg3.4%Mid 40%Average
Phosphorus62.8 mg6.3%Mid 40%Average
Potassium0.2 mg0.01%Bottom 30%Low
Sodium278.3 mg11.6%Mid 40%Average
Zinc0.4 mg2.7%Mid 40%Average
Copper0 mg
Manganese0 mg
Selenium2 mcg2.9%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.6 g3.2%Mid 40%Average
Dietary Fiber0.76 g3%Mid 40%Average
Sugars0.7 g
Glucose0.2 mg
Fructose0.2 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.4 g6.8%Mid 40%Average
Tryptophan0 mg
Threonine0.2 mg
Isoleucine0.2 mg
Leucine0.2 mg
Lysine0.2 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.2 mg
Tyrosine0.2 mg
Valine0.2 mg
Arginine0.2 mg
Histidine0 mg
Alanine0.2 mg
Aspartic Acid0.4 mg
Glutamic Acid0.6 mg
Glycine0 mg
Proline0 mg
Serine0.2 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.9 g10.6%Mid 40%Average
Saturated Fat2.5 g12.5%Mid 40%Average
Monounsaturated Fat1.6 g
Polyunsaturated Fat0.6 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 564 Calories from Fat 309

% Daily Value *

Total Fat 34.3 g 52.8%

Saturated Fat 12.5 g 62.5%

Trans Fat

Cholesterol 63.5 mg 21.2%

Sodium 1391.6 mg 58%

Total Carbohydrates 47.9 g 16%

Dietary Fiber 3.8 g15.2%

Sugars 3.6 g

Protein 17 g 34%

Vitamin A 9.9% Vitamin C 58.3%

Calcium 23.4% Iron 16.7%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/potato-soup-290980 Embed Table:

Related Searches

27

Hoosier Potato Soup

Per Serving | Calories 124
Protein 3.6 g | Carbs 14 g | Fat 6.2 g

95

Watercress and Potato Soup 2

Per Serving | Calories 73
Protein 2.2 g | Carbs 13.2 g | Fat 1.4 g

85

Potato Soup 32

Per Serving | Calories 83
Protein 2.7 g | Carbs 12.8 g | Fat 2.5 g

62

Potato Soup 33

Per Serving | Calories 26
Protein 0.46 g | Carbs 4 g | Fat 0.94 g

99

Asheh Reshteh - Persian Noodle Soup

Per Serving | Calories 71
Protein 4.3 g | Carbs 13.2 g | Fat 0.61 g

80

Italian Country Soup

Per Serving | Calories 100
Protein 6.9 g | Carbs 12.4 g | Fat 2.6 g

45

Buffalo Cheeseburger Soup

Per Serving | Calories 99
Protein 8.7 g | Carbs 2.7 g | Fat 5.8 g

98

Fennel Leek Soup

Per Serving | Calories 80
Protein 1.3 g | Carbs 9.6 g | Fat 4.6 g