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Potato and Zucchini Omelets - Recipe and Nutrition Facts
37

Potato and Zucchini Omelets Recipe

Potato and Zucchini Omelets has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Riboflavin and Folate.

The food contains 27.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Potato and Zucchini Omelets, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat60%
 Calories from Carbs25%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin
  • High in Folate

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2320 IU46.4%
Vitamin C28.1 mg46.8%
Vitamin D56 IU14%
Vitamin E3.1 mg10.3%
Thiamin0.21 mg14.3%
Riboflavin0.61 mg35.6%
Niacin1.7 mg8.6%
Vitamin B60.58 mg29.1%
Folate95.2 mcg23.8%
Vitamin B121 mcg16.9%
Pantothenic Acid1.8 mg17.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium90 mg9%
Iron2.8 mg15.6%
Magnesium66.8 mg16.7%
Phosphorus305 mg30.5%
Potassium941.8 mg26.9%
Sodium178.2 mg7.4%
Zinc1.7 mg11.5%
Copper0.26 mg13.2%
Manganese0.48 mg24%
Selenium31.7 mcg45.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.5 g9.2%
Dietary Fiber4.9 g19.6%
Sugars3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.9 g31.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat29.5 g45.4%
Saturated Fat8.6 g43%
Monounsaturated Fat15.3 g
Polyunsaturated Fat2.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 433 Calories from Fat 0

% Daily Value *

Total Fat 29.5 g 45.4%

Saturated Fat 8.6 g 43%

Trans Fat

Cholesterol 440.3 mg 146.8%

Sodium 178.2 mg 7.4%

Total Carbohydrates 27.5 g 9.2%

Dietary Fiber 4.9 g19.6%

Sugars 3 g

Protein 15.9 g 31.8%

Vitamin A 46.4% Vitamin C 46.8%

Calcium 9% Iron 15.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1424443 Embed Table:

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