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Potato and Pesto Soup - Recipe and Nutrition Facts
80

Potato and Pesto Soup Recipe

Potato and Pesto Soup has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 63.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 30.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's very high MUFA and high PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Potato and Pesto Soup, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat69%
 Calories from Carbs21%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.28 IU0.01%Bottom 30%Low
Retinol48.1 mcg
Vitamin C7.6 mg12.7%Top 30%High
Vitamin D3.1 IU0.8%Mid 40%Average
Thiamin0.14 mg9.4%Top 30%High
Riboflavin0.14 mg8.3%Top 30%High
Niacin0.84 mg4.2%Mid 40%Average
Vitamin B60.14 mg7%Top 30%High
Folate18.6 mcg4.6%Mid 40%Average
Folic Acid5.3 mcg
Vitamin B120.14 mcg2.3%Top 30%High
Pantothenic Acid0.14 mg1.4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium86.2 mg8.6%Top 30%High
Iron0.7 mg3.9%Mid 40%Average
Magnesium21.4 mg5.3%Mid 40%Average
Phosphorus97.9 mg9.8%Mid 40%Average
Potassium0.14 mg0%Bottom 30%Low
Sodium114.5 mg4.8%Mid 40%Average
Zinc0.56 mg3.8%Mid 40%Average
Copper0.14 mg7%Top 10%Very High
Manganese0.42 mg21.1%Top 30%High
Selenium3.4 mcg4.8%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.9 g3%Mid 40%Average
Dietary Fiber0.84 g3.4%Mid 40%Average
Sugars1.4 g
Glucose0.4 mg
Fructose0.3 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.2 g8.5%Mid 40%Average
Tryptophan0 mg
Threonine0.1 mg
Isoleucine0.1 mg
Leucine0.1 mg
Lysine0.3 mg
Methionine0.1 mg
Cystine0 mg
Phenylalanine0.1 mg
Tyrosine0.1 mg
Valine0.3 mg
Arginine0.3 mg
Histidine0.1 mg
Alanine0.1 mg
Aspartic Acid0.3 mg
Glutamic Acid0.8 mg
Glycine0.1 mg
Proline0 mg
Serine0.1 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.3 g20.4%Top 30%High
Saturated Fat4.2 g20.9%Mid 40%Average
Monounsaturated Fat6.3 g
Polyunsaturated Fat2 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1199 Calories from Fat 850

% Daily Value *

Total Fat 94.4 g 145.2%

Saturated Fat 29.7 g 148.5%

Trans Fat

Cholesterol 127.9 mg 42.6%

Sodium 814.2 mg 33.9%

Total Carbohydrates 63.5 g 21.2%

Dietary Fiber 6 g24%

Sugars 9.6 g

Protein 30.2 g 60.4%

Vitamin A 0% Vitamin C 90%

Calcium 61.3% Iron 27.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/potato-and-pesto-soup-93268 Embed Table:

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