Post Selects - Maple Pecan Crunch has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Vitamin B6, Vitamin B12, Thiamin, Riboflavin and Niacin.
The food contains 76.92g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.69 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Post Selects - Maple Pecan Crunch has been given a composite ranking of 43, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 20% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 0 mg | |||
Vitamin D | 76.9 IU | 19.2% | Mid 40% | Average |
Thiamin | 0.72 mg | 48.1% | Top 30% | High |
Riboflavin | 0.82 mg | 48.1% | Top 30% | High |
Niacin | 9.6 mg | 48.1% | Top 30% | High |
Vitamin B6 | 0.96 mg | 48.1% | Top 30% | High |
Folic Acid | 192.3 mcg | |||
Vitamin B12 | 2.9 mcg | 48.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Magnesium | 76.9 mg | 19.2% | Mid 40% | Average |
Sodium | 288.5 mg | 12% | Mid 40% | Average |
Zinc | 2.9 mg | 19.2% | Mid 40% | Average |
Copper | 2.9 mg | 144.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 76.9 g | 25.6% | Top 10% | Very High |
Dietary Fiber | 5.8 g | 23.1% | Top 30% | High |
Sugars | 25 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.7 g | 15.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.6 g | 14.8% | Mid 40% | Average |
Saturated Fat | 3.8 g | 19.2% | Top 30% | High |
Monounsaturated Fat | 3.8 g | |||
Polyunsaturated Fat | 1.9 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 0
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 150 mg 6.3%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 3 g12%
Sugars 13 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 400
Protein 5.5 g | Carbs 81.8 g | Fat 9.1 g
Per 100g | Calories 393
Protein 7.1 g | Carbs 82.1 g | Fat 6.3 g
Per 100g | Calories 340
Protein 10.6 g | Carbs 85.1 g | Fat 2.1 g
Per 100g | Calories 346
Protein 7.7 g | Carbs 82.7 g | Fat 1.9 g
Per 100g | Calories 400
Protein 5.5 g | Carbs 81.8 g | Fat 9.1 g
Per 100g | Calories 402
Protein 5.5 g | Carbs 82.3 g | Fat 5.5 g
Per 100g | Calories 423
Protein 9.6 g | Carbs 73.1 g | Fat 11.5 g
Per 100g | Calories 389
Protein 7.4 g | Carbs 74.1 g | Fat 8.3 g