Post Selects - Cranberry Almond Crunch Selects Cereal has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Thiamin, Riboflavin and Niacin.
The food contains 74.08g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Post Selects - Cranberry Almond Crunch Selects Cereal has been given a composite ranking of 68, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 14% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1424.5 IU | 28.5% | Top 30% | High |
Vitamin C | 0 mg | |||
Vitamin D | 76 IU | 19% | Mid 40% | Average |
Thiamin | 0.71 mg | 47.5% | Mid 40% | Average |
Riboflavin | 0.81 mg | 47.5% | Top 30% | High |
Niacin | 9.5 mg | 47.5% | Top 30% | High |
Vitamin B6 | 0.95 mg | 47.5% | Mid 40% | Average |
Folic Acid | 189.9 mcg | |||
Vitamin B12 | 2.8 mcg | 47.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 3.4 mg | 19% | Top 30% | High |
Potassium | 246.9 mg | 7.1% | Top 10% | Very High |
Sodium | 218.4 mg | 9.1% | Mid 40% | Average |
Zinc | 2.8 mg | 19% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74.1 g | 24.7% | Top 10% | Very High |
Dietary Fiber | 5.7 g | 22.8% | Top 10% | Very High |
Sugars | 24.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.6 g | 15.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 35
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 115 mg 4.8%
Total Carbohydrates 39 g 13%
Dietary Fiber 3 g12%
Sugars 13 g
Protein 4 g 8%
Vitamin A 15% Vitamin C
Calcium Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 423
Protein 3.5 g | Carbs 88.2 g | Fat 3.5 g
Per 100g | Calories 358
Protein 3.3 g | Carbs 84.7 g | Fat 3.3 g
Per 100g | Calories 395
Protein 3.3 g | Carbs 85.6 g | Fat 3.3 g
Per 100g | Calories 418
Protein 3.8 g | Carbs 91.2 g | Fat 3.8 g
Per 100g | Calories 407
Protein 8.5 g | Carbs 74.6 g | Fat 10.2 g
Per 100g | Calories 423
Protein 7.7 g | Carbs 76.9 g | Fat 11.5 g
Per 100g | Calories 382
Protein 8 g | Carbs 70.1 g | Fat 9.6 g
Per 100g | Calories 402
Protein 5.5 g | Carbs 82.3 g | Fat 5.5 g