Port of Subs - Roasted Chicken Breast Sandwich (5") has a average-calorie, average-carb, low-fat and high-protein content.
if( 18.52 != 0.0 ){?>The food contains 18.52g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 10.58 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "high" and "low" == "high" or "average" == "low" and "low" == "low" ){?> On top of that, }else{?> Not only that,}?> the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Port of Subs - Roasted Chicken Breast Sandwich (5") has been given a composite ranking of 57, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 12% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 439.6 mg | 18.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.5 g | 6.2% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.3% | Mid 40% | Average |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.7% | Bottom 30% | Low |
Saturated Fat | 0.44 g | 2.2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 36
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 29 mg 9.7%
Sodium 997 mg 41.5%
Total Carbohydrates 42 g 14%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 24 g 48%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 157
Protein 10 g | Carbs 24.1 g | Fat 2.4 g
Per 100g | Calories 121
Protein 9.4 g | Carbs 17.2 g | Fat 2 g
Per 100g | Calories 132
Protein 9.3 g | Carbs 18.5 g | Fat 2.6 g
Per 100g | Calories 145
Protein 10.1 g | Carbs 21.2 g | Fat 2 g
Per 100g | Calories 157
Protein 10 g | Carbs 24.1 g | Fat 2.4 g
Per 100g | Calories 121
Protein 9.4 g | Carbs 17.2 g | Fat 2 g
Per 100g | Calories 132
Protein 9.3 g | Carbs 18.5 g | Fat 2.6 g
Per 100g | Calories 145
Protein 10.1 g | Carbs 21.2 g | Fat 2 g