Port of Subs - Grilled Chicken Salad has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 4.35g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.77 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Port of Subs - Grilled Chicken Salad, and we advise that this food in moderation.
Calories from Protein | 48% | |
Calories from Fat | 30% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 277.6 mg | 11.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.3 g | 1.4% | Bottom 10% | Very Low |
Dietary Fiber | 0.81 g | 3.3% | Bottom 30% | Low |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | Mid 40% | Average |
Saturated Fat | 0.27 g | 1.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 0.98 g 4.9%
Trans Fat
Cholesterol 89 mg 29.7%
Sodium 1023 mg 42.6%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 3 g12%
Sugars 6 g
Protein 36 g 72%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 143
Protein 7.8 g | Carbs 6.7 g | Fat 9.9 g
Per 100g | Calories 193
Protein 5.7 g | Carbs 19.3 g | Fat 10.7 g
Per 100g | Calories 61
Protein 8.3 g | Carbs 2.22 g | Fat 3.6 g
Per 100g | Calories 53
Protein 3.5 g | Carbs 7.1 g | Fat 3.5 g
Per 100g | Calories 182
Protein 9 g | Carbs 18 g | Fat 7.8 g
Per 100g | Calories 63
Protein 2.4 g | Carbs 7.7 g | Fat 2.4 g
Per 100g | Calories 225
Protein 10.1 g | Carbs 19.4 g | Fat 11.5 g
Per 100g | Calories 158
Protein 8.1 g | Carbs 15.9 g | Fat 6 g