Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Pork Tenderloin Stir-Fry With Tangerines and Chili Sauce 1 - Recipe and Nutrition Facts
78

Pork Tenderloin Stir-Fry With Tangerines and Chili Sauce 1 Recipe

Pork Tenderloin Stir-Fry With Tangerines and Chili Sauce 1 has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Thiamin, Riboflavin and Niacin.

The food contains 15.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 32.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Pork Tenderloin Stir-Fry With Tangerines and Chili Sauce 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein43%
 Calories from Fat37%
 Calories from Carbs21%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.95 IU0.02%Mid 40%Average
Retinol0 mcg
Vitamin C16.1 mg26.9%Top 30%High
Vitamin D4.4 IU1.1%Mid 40%Average
Thiamin0.32 mg21.1%Top 10%Very High
Riboflavin0.32 mg18.6%Top 10%Very High
Niacin3.2 mg15.8%Top 30%High
Vitamin B60.32 mg15.8%Top 30%High
Folate20.9 mcg5.2%Mid 40%Average
Folic Acid0 mcg
Vitamin B120.32 mcg5.3%Top 30%High
Pantothenic Acid0.32 mg3.2%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium36.4 mg3.6%Mid 40%Average
Iron0.63 mg3.5%Mid 40%Average
Magnesium21.2 mg5.3%Mid 40%Average
Phosphorus127.2 mg12.7%Mid 40%Average
Potassium288.6 mg8.2%Top 30%High
Sodium196.3 mg8.2%Mid 40%Average
Zinc0.95 mg6.3%Top 30%High
Copper0 mg
Manganese0 mg
Selenium13.9 mcg19.9%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4.9 g1.6%Bottom 30%Low
Dietary Fiber0.79 g3.2%Mid 40%Average
Starch0 g
Sugars2.9 g
Sucrose1.6 mg
Glucose0.6 mg
Fructose0.6 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.2 g20.3%Top 30%High
Tryptophan0 mg
Threonine0.3 mg
Isoleucine0.6 mg
Leucine0.6 mg
Lysine0.9 mg
Methionine0.3 mg
Cystine0 mg
Phenylalanine0.3 mg
Tyrosine0.3 mg
Valine0.6 mg
Arginine0.6 mg
Histidine0.3 mg
Alanine0.6 mg
Aspartic Acid0.9 mg
Glutamic Acid1.6 mg
Glycine0.3 mg
Proline0 mg
Serine0.3 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.9 g5.9%Mid 40%Average
Saturated Fat0.85 g4.3%Bottom 30%Low
Monounsaturated Fat1.6 g
Polyunsaturated Fat1.3 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water79.7 g
Ash1.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 299 Calories from Fat 109

% Daily Value *

Total Fat 12.2 g 18.8%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 92.1 mg 30.7%

Sodium 620.3 mg 25.8%

Total Carbohydrates 15.4 g 5.1%

Dietary Fiber 2.5 g10%

Sugars 9.3 g

Protein 32.1 g 64.2%

Vitamin A 0.1% Vitamin C 85%

Calcium 11.5% Iron 11.1%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/pork-tenderloin-stir-fry-with-tangerines-and-chili-sauce-393240 Embed Table:

Related Searches

71

Pork Tenderloin With Sweet..

Per Serving | Calories 102
Protein 9.6 g | Carbs 7.9 g | Fat 3.4 g

45

Pork Tenderloin With..

Per Serving | Calories 113
Protein 9 g | Carbs 8.4 g | Fat 4.7 g

31

Chi Chis Pork Tenderloin With Bourbon..

Per Serving | Calories 112
Protein 12.5 g | Carbs 4.9 g | Fat 3.1 g

41

Pork Tenderloin With Sweet and Tangy..

Per Serving | Calories 153
Protein 16.4 g | Carbs 12 g | Fat 4.2 g

89

Biggest Loser White House Salad

Per Serving | Calories 13
Protein 0.15 g | Carbs 0.67 g | Fat 1.1 g

85

Crock Pot Roast 3

Per Serving | Calories 136
Protein 1.2 g | Carbs 11.2 g | Fat 10.1 g

28

Jalapeno Rice 1

Per Serving | Calories 296
Protein 11.5 g | Carbs 20.5 g | Fat 18.5 g

45

Savoury Cantaloupe Salad

Per Serving | Calories 197
Protein 8 g | Carbs 22.5 g | Fat 8.3 g