Porcupine Meatballs - 2ways has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12 and Niacin.
The food contains 36.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 22.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
It a good source of Vitamin B6 and Vitamin B12.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Porcupine Meatballs - 2ways has been given a composite ranking of 24, and sparingly.
Calories from Protein | 22% | |
Calories from Fat | 41% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 405.8 IU | 8.1% | Top 30% | High |
Retinol | 10.3 mcg | |||
Vitamin C | 5.1 mg | 8.5% | Mid 40% | Average |
Vitamin D | 7.7 IU | 1.9% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 4.5 mg | 22.4% | Top 30% | High |
Vitamin B6 | 0.64 mg | 32.1% | Top 10% | Very High |
Folate | 28.2 mcg | 7.1% | Mid 40% | Average |
Folic Acid | 13.5 mcg | |||
Vitamin B12 | 1.3 mcg | 21.4% | Top 10% | Very High |
Pantothenic Acid | 0.64 mg | 6.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 39.1 mg | 3.9% | Mid 40% | Average |
Iron | 1.9 mg | 10.7% | Top 30% | High |
Magnesium | 25.6 mg | 6.4% | Top 30% | High |
Phosphorus | 152.6 mg | 15.3% | Top 30% | High |
Potassium | 386.5 mg | 11% | Top 10% | Very High |
Sodium | 550.7 mg | 22.9% | Top 30% | High |
Zinc | 3.2 mg | 21.4% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 14.1 mcg | 20.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.3 g | 7.8% | Top 30% | High |
Dietary Fiber | 0.38 g | 1.5% | Bottom 30% | Low |
Sugars | 16.3 g | |||
Glucose | 1.9 mg | |||
Fructose | 1.9 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.3 g | 28.6% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.6 mg | |||
Isoleucine | 0.6 mg | |||
Leucine | 0.6 mg | |||
Lysine | 1.3 mg | |||
Methionine | 0.6 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.6 mg | |||
Tyrosine | 0.6 mg | |||
Valine | 0.6 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0.6 mg | |||
Alanine | 0.6 mg | |||
Aspartic Acid | 1.3 mg | |||
Glutamic Acid | 1.9 mg | |||
Glycine | 0.6 mg | |||
Proline | 0 mg | |||
Serine | 0.6 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.8 g | 18.1% | Mid 40% | Average |
Saturated Fat | 4.2 g | 20.8% | Mid 40% | Average |
Monounsaturated Fat | 5.1 g | |||
Polyunsaturated Fat | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 402 Calories from Fat 165
% Daily Value *
Total Fat 18.4 g 28.3%
Saturated Fat 6.5 g 32.5%
Trans Fat
Cholesterol 110.3 mg 36.8%
Sodium 859.1 mg 35.8%
Total Carbohydrates 36.3 g 12.1%
Dietary Fiber 0.6 g2.4%
Sugars 25.4 g
Protein 22.3 g 44.6%
Vitamin A 12.7% Vitamin C 13.3%
Calcium 6.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 286
Protein 21.3 g | Carbs 11.6 g | Fat 16.4 g
Per Serving | Calories 175
Protein 11 g | Carbs 13.7 g | Fat 8.1 g
Per Serving | Calories 293
Protein 16 g | Carbs 21.3 g | Fat 15.7 g
Per Serving | Calories 64
Protein 3 g | Carbs 4 g | Fat 4 g
Per Serving | Calories 222
Protein 16.1 g | Carbs 33.9 g | Fat 2.5 g
Per Serving | Calories 315
Protein 9.8 g | Carbs 37.9 g | Fat 13.8 g
Per Serving | Calories 182
Protein 13.6 g | Carbs 2.11 g | Fat 12.9 g
Per Serving | Calories 176
Protein 3.2 g | Carbs 15.2 g | Fat 12.2 g