Poblano-Corn chowder with Grilled Shellfish has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Niacin and Folate.
if( 55.1 != 0.0 ){?>The food contains 55.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 23.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("high" == "high" and "average" == "high" or "high" == "low" and "average" == "low" ){?> On top of that, }else{?> Not only that,}?> the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Poblano-Corn chowder with Grilled Shellfish, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 17% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1140 IU | 22.8% | ||
Vitamin C | 41.6 mg | 69.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.62 mg | 2.1% | ||
Thiamin | 0.24 mg | 16.2% | ||
Riboflavin | 0.33 mg | 19.2% | ||
Niacin | 7.8 mg | 39% | ||
Vitamin B6 | 0.49 mg | 24.4% | ||
Folate | 96.4 mcg | 24.1% | ||
Vitamin B12 | 1.1 mcg | 18.3% | ||
Pantothenic Acid | 0.85 mg | 8.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 112 mg | 11.2% | ||
Iron | 3 mg | 16.7% | ||
Magnesium | 89.6 mg | 22.4% | ||
Phosphorus | 387 mg | 38.7% | ||
Potassium | 1 mg | 0% | ||
Sodium | 2 mg | 0.1% | ||
Zinc | 2.3 mg | 15.3% | ||
Copper | 0.45 mg | 22.5% | ||
Manganese | 0.82 mg | 41% | ||
Selenium | 17.8 mcg | 25.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.1 g | 18.4% | ||
Dietary Fiber | 7.2 g | 28.8% | ||
Sugars | 9.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.9 g | 47.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.3 g | 11.2% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 360 Calories from Fat 0
% Daily Value *
Total Fat 7.3 g 11.2%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 44.4 mg 14.8%
Sodium 2 mg 0.1%
Total Carbohydrates 55.1 g 18.4%
Dietary Fiber 7.2 g28.8%
Sugars 9.3 g
Protein 23.9 g 47.8%
Vitamin A 22.8% Vitamin C 69.3%
Calcium 11.2% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 298
Protein 33.1 g | Carbs 25.4 g | Fat 7.4 g
Per Serving | Calories 300
Protein 27 g | Carbs 29 g | Fat 9 g
Per Serving | Calories 257
Protein 17.2 g | Carbs 33.1 g | Fat 6.1 g
Per Serving | Calories 441
Protein 35.9 g | Carbs 47.2 g | Fat 12.1 g
Per Serving | Calories 200
Protein 28.4 g | Carbs 16.8 g | Fat 1.6 g
Per Serving | Calories 128
Protein 5.9 g | Carbs 15.3 g | Fat 5.7 g
Per Serving | Calories 119
Protein 3.5 g | Carbs 3.4 g | Fat 7.1 g
Per Serving | Calories 170
Protein 5.2 g | Carbs 28.6 g | Fat 3.5 g