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Plum Healthy Pancakes - Recipe and Nutrition Facts
70

Plum Healthy Pancakes Recipe

Plum Healthy Pancakes has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium.

The food contains 56.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Plum Healthy Pancakes has been given a composite ranking of 70, and in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat11%
 Calories from Carbs76%

Why this is good for you

  • Very low in Cholesterol
  • No Saturated Fat
  • Very high in Calcium

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A235 IU4.7%
Vitamin C0.78 mg1.3%
Vitamin D32.4 IU8.1%
Vitamin E0 mg
Thiamin0.22 mg14.8%
Riboflavin0.15 mg9%
Niacin2.4 mg11.9%
Vitamin B60 mg
Folate0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium398 mg39.8%
Iron2.2 mg12.3%
Magnesium0 mg
Phosphorus0 mg
Potassium138.9 mg4%
Sodium571.9 mg23.8%
Zinc0 mg
Copper0 mg
Manganese0 mg0.1%
Selenium0.07 mcg0.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate56.8 g18.9%
Dietary Fiber1.5 g6%
Sugars17.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.2 g18.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.7 g5.7%
Saturated Fat0 g
Monounsaturated Fat2.2 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 296 Calories from Fat 0

% Daily Value *

Total Fat 3.7 g 5.7%

Saturated Fat 0 g

Trans Fat

Cholesterol 1.6 mg 0.5%

Sodium 571.9 mg 23.8%

Total Carbohydrates 56.8 g 18.9%

Dietary Fiber 1.5 g6%

Sugars 17.8 g

Protein 9.2 g 18.4%

Vitamin A 4.7% Vitamin C 1.3%

Calcium 39.8% Iron 12.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1990108 Embed Table:

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