Planters - NUTrition Heart-Healthy Mix has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron.
The food contains 17.86g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 21.43 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and very high in trans fats.
It gives a good yield of Iron at 3.86 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Planters - NUTrition Heart-Healthy Mix has been given a composite ranking of 4, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 75% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 142.9 mg | 14.3% | Top 30% | High |
Iron | 3.9 mg | 21.4% | Top 10% | Very High |
Potassium | 714.3 mg | 20.4% | Top 10% | Very High |
Sodium | 178.6 mg | 7.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.9 g | 6% | Mid 40% | Average |
Dietary Fiber | 10.7 g | 42.9% | Top 10% | Very High |
Sugars | 3.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.4 g | 42.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 53.6 g | 82.4% | Top 10% | Very High |
Saturated Fat | 5.4 g | 26.8% | Top 30% | High |
Total Trans Fatty Acids | 17.9 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 140
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 1.5 g 7.5%
Trans Fat 5 g
Cholesterol 0 mg
Sodium 50 mg 2.1%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 3 g12%
Sugars 1 g
Protein 6 g 12%
Vitamin A Vitamin C
Calcium 4% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 576
Protein 15.2 g | Carbs 33.3 g | Fat 45.5 g
Per 100g | Calories 595
Protein 21.4 g | Carbs 16.7 g | Fat 52.4 g
Per 100g | Calories 619
Protein 21.4 g | Carbs 19 g | Fat 54.8 g
Per 100g | Calories 607
Protein 17.9 g | Carbs 25 g | Fat 53.6 g
Per 100g | Calories 576
Protein 15.2 g | Carbs 33.3 g | Fat 45.5 g
Per 100g | Calories 595
Protein 21.4 g | Carbs 16.7 g | Fat 52.4 g
Per 100g | Calories 619
Protein 21.4 g | Carbs 19 g | Fat 54.8 g
Per 100g | Calories 607
Protein 17.9 g | Carbs 25 g | Fat 53.6 g