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Planked Roasted Red Potatoes and Shallots - Recipe and Nutrition Facts
80

Planked Roasted Red Potatoes and Shallots Recipe

Planked Roasted Red Potatoes and Shallots has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6 and Vitamin C.

The food contains 36.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Planked Roasted Red Potatoes and Shallots, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat30%
 Calories from Carbs62%

Why this is good for you

  • High in Vitamin B6
  • Very high in Vitamin C
  • Low in Cholesterol
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A590 IU11.8%
Vitamin C38.9 mg64.8%
Vitamin D0 IU
Vitamin E0.62 mg2.1%
Thiamin0.17 mg11.4%
Riboflavin0.07 mg4%
Niacin2.2 mg10.8%
Vitamin B60.45 mg22.3%
Folate46 mcg11.5%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.62 mg6.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium41 mg4.1%
Iron2.1 mg11.9%
Magnesium48.4 mg12.1%
Phosphorus135 mg13.5%
Potassium949.5 mg27.1%
Sodium65.7 mg2.7%
Zinc0.78 mg5.2%
Copper0.28 mg14%
Manganese0.4 mg20%
Selenium1.5 mcg2.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.5 g12.2%
Dietary Fiber3.3 g13.2%
Sugars3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.4 g8.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.8 g12%
Saturated Fat2.8 g14%
Monounsaturated Fat4 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 231 Calories from Fat 0

% Daily Value *

Total Fat 7.8 g 12%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 9.3 mg 3.1%

Sodium 65.7 mg 2.7%

Total Carbohydrates 36.5 g 12.2%

Dietary Fiber 3.3 g13.2%

Sugars 3 g

Protein 4.4 g 8.8%

Vitamin A 11.8% Vitamin C 64.8%

Calcium 4.1% Iron 11.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1121621 Embed Table:

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