Planet Sub - Half Meatless Masterpiece has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 20.98g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.85 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Planet Sub - Half Meatless Masterpiece, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 43% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21 g | 7% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.2% | Top 30% | High |
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.9 g | 17.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.2 g | 15.6% | Mid 40% | Average |
Saturated Fat | 4.9 g | 24.6% | Top 30% | High |
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 0.3 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 622 Calories from Fat 276
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 15 g 75%
Trans Fat 0 g
Cholesterol 76 mg 25.3%
Sodium 643 mg 26.8%
Total Carbohydrates 64 g 21.3%
Dietary Fiber 4 g16%
Sugars 7 g
Protein 27 g 54%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 202
Protein 7.4 g | Carbs 38.4 g | Fat 2.5 g
Per 100g | Calories 263
Protein 12.3 g | Carbs 28.1 g | Fat 12.3 g
Per 100g | Calories 49
Protein 0.4 g | Carbs 2.7 g | Fat 4.5 g
Per 100g | Calories 143
Protein 9.8 g | Carbs 21.4 g | Fat 1.7 g
Per 100g | Calories 103
Protein 1.4 g | Carbs 7.4 g | Fat 8.1 g
Per 100g | Calories 206
Protein 12.8 g | Carbs 24.4 g | Fat 7.1 g
Per 100g | Calories 149
Protein 11.2 g | Carbs 17.9 g | Fat 4 g
Per 100g | Calories 222
Protein 8.1 g | Carbs 19.2 g | Fat 12.9 g