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Pizzettes With Greens - Recipe and Nutrition Facts
57

Pizzettes With Greens Recipe

Pizzettes With Greens has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A.

The food contains 36.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Based on the composite nutritive standing Pizzettes With Greens has been given a composite ranking of 57, and in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat30%
 Calories from Carbs53%

Why this is good for you

  • High in Protein
  • High in Vitamin A
  • Low in Cholesterol

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1125 IU22.5%
Vitamin C7.7 mg12.8%
Vitamin D0 IU
Vitamin E0.28 mg0.93%
Thiamin0.03 mg2.2%
Riboflavin0.07 mg4.1%
Niacin0.34 mg1.7%
Vitamin B60.05 mg2.5%
Folate8 mcg2%
Vitamin B120.17 mcg2.9%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium179 mg17.9%
Iron2.4 mg13.3%
Magnesium11.6 mg2.9%
Phosphorus112 mg11.2%
Potassium120.5 mg3.4%
Sodium904.5 mg37.7%
Zinc0.44 mg2.9%
Copper0.04 mg2%
Manganese0.05 mg2.6%
Selenium3.4 mcg4.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.2 g12.1%
Dietary Fiber1.3 g5.2%
Sugars1.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.6 g23.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.9 g13.7%
Saturated Fat3 g15%
Monounsaturated Fat2.4 g
Polyunsaturated Fat2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 268 Calories from Fat 0

% Daily Value *

Total Fat 8.9 g 13.7%

Saturated Fat 3 g 15%

Trans Fat

Cholesterol 9.9 mg 3.3%

Sodium 904.5 mg 37.7%

Total Carbohydrates 36.2 g 12.1%

Dietary Fiber 1.3 g5.2%

Sugars 1.8 g

Protein 11.6 g 23.2%

Vitamin A 22.5% Vitamin C 12.8%

Calcium 17.9% Iron 13.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1113269 Embed Table:

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