Pizza- kale pesto and carmelized fennel bulb w/italian sausage has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
if( 27.3 != 0.0 ){?>The food contains 27.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 17.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "very high" ){?> Moreover }else{?> However}?>, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Pizza- kale pesto and carmelized fennel bulb w/italian sausage has been given a composite ranking of 69, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 63% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4650 IU | 93% | ||
Vitamin C | 18 mg | 30% | ||
Vitamin D | 1.2 IU | 0.3% | ||
Vitamin E | 2.6 mg | 8.5% | ||
Thiamin | 0.03 mg | 1.7% | ||
Riboflavin | 0.09 mg | 5.2% | ||
Niacin | 0.44 mg | 2.2% | ||
Vitamin B6 | 0.07 mg | 3.7% | ||
Folate | 16.8 mcg | 4.2% | ||
Vitamin B12 | 0.13 mcg | 2.2% | ||
Pantothenic Acid | 0.17 mg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 274 mg | 27.4% | ||
Iron | 2.2 mg | 12.2% | ||
Magnesium | 17.2 mg | 4.3% | ||
Phosphorus | 110 mg | 11% | ||
Potassium | 249.5 mg | 7.1% | ||
Sodium | 681.7 mg | 28.4% | ||
Zinc | 0.6 mg | 4% | ||
Copper | 0.08 mg | 4.1% | ||
Manganese | 0.21 mg | 10.6% | ||
Selenium | 2.9 mcg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.3 g | 9.1% | ||
Dietary Fiber | 5.9 g | 23.6% | ||
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.7 g | 35.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34 g | 52.3% | ||
Saturated Fat | 10.2 g | 51% | ||
Monounsaturated Fat | 15.6 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 468 Calories from Fat 0
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 10.2 g 51%
Trans Fat
Cholesterol 43.6 mg 14.5%
Sodium 681.7 mg 28.4%
Total Carbohydrates 27.3 g 9.1%
Dietary Fiber 5.9 g23.6%
Sugars 2.4 g
Protein 17.7 g 35.4%
Vitamin A 93% Vitamin C 30%
Calcium 27.4% Iron 12.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 380
Protein 12 g | Carbs 35 g | Fat 26 g
Per Serving | Calories 109
Protein 1.3 g | Carbs 3.1 g | Fat 11 g
Per Serving | Calories 344
Protein 9 g | Carbs 15.9 g | Fat 29 g
Per Serving | Calories 250
Protein 17.9 g | Carbs 25 g | Fat 9.8 g
Per Serving | Calories 303
Protein 22.9 g | Carbs 30.5 g | Fat 11.3 g
Per Serving | Calories 298
Protein 20 g | Carbs 15 g | Fat 17.5 g
Per Serving | Calories 230
Protein 8.4 g | Carbs 30.3 g | Fat 9.3 g