Pita Pizza with Bacon, Basil & Mozzarella has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin C and Thiamin.
if( 28.1 != 0.0 ){?>The food contains 28.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 18.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "high" ){?> Moreover }else{?> However}?>, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pita Pizza with Bacon, Basil & Mozzarella has been given a composite ranking of 58, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 41% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 940 IU | 18.8% | ||
Vitamin C | 15.1 mg | 25.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.5 mg | 1.7% | ||
Thiamin | 0.34 mg | 22.8% | ||
Riboflavin | 0.3 mg | 17.4% | ||
Niacin | 3.5 mg | 17.7% | ||
Vitamin B6 | 0.13 mg | 6.7% | ||
Folate | 19.6 mcg | 4.9% | ||
Vitamin B12 | 0.35 mcg | 5.8% | ||
Pantothenic Acid | 0.22 mg | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 329 mg | 32.9% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 22.8 mg | 5.7% | ||
Phosphorus | 222 mg | 22.2% | ||
Potassium | 230.7 mg | 6.6% | ||
Sodium | 624.6 mg | 26% | ||
Zinc | 1.3 mg | 8.8% | ||
Copper | 0.09 mg | 4.3% | ||
Manganese | 0.19 mg | 9.5% | ||
Selenium | 6.7 mcg | 9.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.1 g | 9.4% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.9 g | 37.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.3 g | 22% | ||
Saturated Fat | 5.5 g | 27.5% | ||
Monounsaturated Fat | 5.4 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 307 Calories from Fat 0
% Daily Value *
Total Fat 14.3 g 22%
Saturated Fat 5.5 g 27.5%
Trans Fat
Cholesterol 34.7 mg 11.6%
Sodium 624.6 mg 26%
Total Carbohydrates 28.1 g 9.4%
Dietary Fiber 1.2 g4.8%
Sugars 0.3 g
Protein 18.9 g 37.8%
Vitamin A 18.8% Vitamin C 25.1%
Calcium 32.9% Iron 12%
*Based on a 2000 Calorie diet
Per Serving | Calories 413
Protein 26.7 g | Carbs 50.8 g | Fat 12.5 g
Per Serving | Calories 219
Protein 15.5 g | Carbs 27.2 g | Fat 5.9 g
Per Serving | Calories 154
Protein 7.5 g | Carbs 23.3 g | Fat 3.8 g
Per Serving | Calories 200
Protein 8.1 g | Carbs 9.9 g | Fat 14.6 g
Per Serving | Calories 244
Protein 30.1 g | Carbs 4.1 g | Fat 11.4 g
Per Serving | Calories 234
Protein 20.9 g | Carbs 22.5 g | Fat 5.4 g
Per Serving | Calories 408
Protein 31.7 g | Carbs 24.9 g | Fat 19.5 g
Per Serving | Calories 66
Protein 4.4 g | Carbs 0 g | Fat 5.2 g