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Pistachio Pudding Fruit Mix - Recipe and Nutrition Facts
20

Pistachio Pudding Fruit Mix Recipe

Pistachio Pudding Fruit Mix has a average-calorie, average-carb, average-fat and low-protein content.

The food contains 27.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 0.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Pistachio Pudding Fruit Mix has been given a composite ranking of 20, and sparingly.

Calorie Breakdown

 Calories from Protein1%
 Calories from Fat30%
 Calories from Carbs69%

Why this is good for you

  • No Cholesterol

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A185 IU3.7%
Vitamin C1.7 mg2.9%
Vitamin D0 IU
Vitamin E0.26 mg0.87%
Thiamin0.02 mg1.1%
Riboflavin0.02 mg1%
Niacin0.34 mg1.7%
Vitamin B60.05 mg2.3%
Folate2.8 mcg0.7%
Vitamin B120 mcg
Pantothenic Acid0.06 mg0.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium5 mg0.5%
Iron0.27 mg1.5%
Magnesium4.4 mg1.1%
Phosphorus10 mg1%
Potassium80.8 mg2.3%
Sodium161.9 mg6.7%
Zinc0.08 mg0.5%
Copper0.06 mg3.2%
Manganese0.13 mg6.7%
Selenium0.42 mcg0.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.7 g9.2%
Dietary Fiber0.9 g3.6%
Sugars24.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein0.4 g0.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.3 g8.2%
Saturated Fat5 g25%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 178 Calories from Fat 0

% Daily Value *

Total Fat 5.3 g 8.2%

Saturated Fat 5 g 25%

Trans Fat

Cholesterol 0 mg

Sodium 161.9 mg 6.7%

Total Carbohydrates 27.7 g 9.2%

Dietary Fiber 0.9 g3.6%

Sugars 24.8 g

Protein 0.4 g 0.8%

Vitamin A 3.7% Vitamin C 2.9%

Calcium 0.5% Iron 1.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=499642 Embed Table:

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Pistachio Pudding Fruit Fluff Recipe..

Per Serving | Calories 169
Protein 1.7 g | Carbs 15.8 g | Fat 11.8 g