Pistachio Cherry Squares has a very high-calorie, high-carb, high-fat and average-protein content.
The food contains 64g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Pistachio Cherry Squares, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 45% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64 g | 21.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 43 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 14 g | 70% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 510 Calories from Fat 230
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 320 mg 13.3%
Total Carbohydrates 64 g 21.3%
Dietary Fiber 2 g8%
Sugars 43 g
Protein 7 g 14%
Vitamin A 10% Vitamin C 6%
Calcium 15% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 123
Protein 1.2 g | Carbs 18.6 g | Fat 5.2 g
Per Serving | Calories 240
Protein 2.7 g | Carbs 35.7 g | Fat 9.6 g
Per Serving | Calories 415
Protein 2.5 g | Carbs 60.5 g | Fat 19 g
Per Serving | Calories 160
Protein 2 g | Carbs 16 g | Fat 10 g
Per Serving | Calories 360
Protein 4 g | Carbs 46 g | Fat 20 g
Per Serving | Calories 110
Protein 2 g | Carbs 17 g | Fat 3.5 g
Per Serving | Calories 550
Protein 4 g | Carbs 48 g | Fat 40 g