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Pineapple and Pecan Ball - Recipe and Nutrition Facts
38

Pineapple and Pecan Ball Recipe

Pineapple and Pecan Ball has a average-calorie, low-carb, high-fat and average-protein content.

The food contains 3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Pineapple and Pecan Ball, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat84%
 Calories from Carbs9%

Why this is good for you

  • Low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A420 IU8.4%
Vitamin C3 mg5%
Vitamin D0 IU
Vitamin E0.48 mg1.6%
Thiamin0.04 mg2.9%
Riboflavin0.06 mg3.8%
Niacin0.12 mg0.6%
Vitamin B60.04 mg1.9%
Folate6 mcg1.5%
Vitamin B120.12 mcg2%
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium28 mg2.8%
Iron0.49 mg2.7%
Magnesium8.8 mg2.2%
Phosphorus44 mg4.4%
Potassium70.6 mg2%
Sodium84.1 mg3.5%
Zinc0.38 mg2.5%
Copper0.07 mg3.4%
Manganese0.29 mg14.6%
Selenium0.91 mcg1.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3 g1%
Dietary Fiber0.6 g2.4%
Sugars1.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.6 g5.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.1 g20.2%
Saturated Fat6.5 g32.5%
Monounsaturated Fat4.6 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 136 Calories from Fat 0

% Daily Value *

Total Fat 13.1 g 20.2%

Saturated Fat 6.5 g 32.5%

Trans Fat

Cholesterol 31.2 mg 10.4%

Sodium 84.1 mg 3.5%

Total Carbohydrates 3 g 1%

Dietary Fiber 0.6 g2.4%

Sugars 1.3 g

Protein 2.6 g 5.2%

Vitamin A 8.4% Vitamin C 5%

Calcium 2.8% Iron 2.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=195080 Embed Table:

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