Pina Colada Breakfast Smoothie has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin D and Riboflavin.
The food contains 49.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Pina Colada Breakfast Smoothie, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 6% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 735 IU | 14.7% | ||
Vitamin C | 10.7 mg | 17.9% | ||
Vitamin D | 143.6 IU | 35.9% | ||
Vitamin E | 0.38 mg | 1.3% | ||
Thiamin | 0.08 mg | 5.1% | ||
Riboflavin | 0.69 mg | 40.3% | ||
Niacin | 0.74 mg | 3.7% | ||
Vitamin B6 | 0.73 mg | 36.4% | ||
Folate | 28.4 mcg | 7.1% | ||
Vitamin B12 | 0.54 mcg | 9% | ||
Pantothenic Acid | 0.74 mg | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 302 mg | 30.2% | ||
Iron | 0.4 mg | 2.2% | ||
Magnesium | 48 mg | 12% | ||
Phosphorus | 289 mg | 28.9% | ||
Potassium | 880.3 mg | 25.2% | ||
Sodium | 129.9 mg | 5.4% | ||
Zinc | 0.71 mg | 4.7% | ||
Copper | 0.14 mg | 6.8% | ||
Manganese | 0.18 mg | 9.2% | ||
Selenium | 5.3 mcg | 7.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.8 g | 16.6% | ||
Dietary Fiber | 2.8 g | 11.2% | ||
Sugars | 31.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.3 g | 20.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 314 Calories from Fat 0
% Daily Value *
Total Fat 1.8 g 2.8%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 11.1 mg 3.7%
Sodium 129.9 mg 5.4%
Total Carbohydrates 49.8 g 16.6%
Dietary Fiber 2.8 g11.2%
Sugars 31.9 g
Protein 10.3 g 20.6%
Vitamin A 14.7% Vitamin C 17.9%
Calcium 30.2% Iron 2.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 144
Protein 6.7 g | Carbs 28.3 g | Fat 1.2 g
Per Serving | Calories 289
Protein 8.3 g | Carbs 58.8 g | Fat 3.3 g
Per Serving | Calories 164
Protein 5.4 g | Carbs 34.4 g | Fat 1.4 g
Per Serving | Calories 168
Protein 8.4 g | Carbs 32.8 g | Fat 3.9 g
Per Serving | Calories 176
Protein 7.5 g | Carbs 31 g | Fat 4.1 g
Per Serving | Calories 183
Protein 4.8 g | Carbs 41.9 g | Fat 0.8 g
Per Serving | Calories 125
Protein 6.5 g | Carbs 23.5 g | Fat 0 g
Per Serving | Calories 125
Protein 6.5 g | Carbs 23.5 g | Fat 0 g