Pikelets Aussie Silver Dollar Pancakes has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Calcium, Iron, Riboflavin and Folate.
The food contains 87.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Pikelets Aussie Silver Dollar Pancakes has been given a composite ranking of 11, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 47% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.4 IU | 0.01% | Bottom 30% | Low |
Retinol | 138 mcg | |||
Vitamin C | 2.4 mg | 4% | Mid 40% | Average |
Vitamin D | 18.4 IU | 4.6% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0.4 mg | 23.5% | Top 10% | Very High |
Niacin | 1.6 mg | 8% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 58 mcg | 14.5% | Top 30% | High |
Folic Acid | 39.6 mcg | |||
Vitamin B12 | 0.4 mcg | 6.7% | Top 30% | High |
Pantothenic Acid | 0.4 mg | 4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 127.6 mg | 12.8% | Top 30% | High |
Iron | 1.6 mg | 8.9% | Top 30% | High |
Magnesium | 10.4 mg | 2.6% | Bottom 30% | Low |
Phosphorus | 199.6 mg | 20% | Top 30% | High |
Potassium | 102.8 mg | 2.9% | Mid 40% | Average |
Sodium | 651.6 mg | 27.1% | Top 10% | Very High |
Zinc | 0.4 mg | 2.7% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.4 mg | 20% | Top 30% | High |
Selenium | 12.8 mcg | 18.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.9 g | 11.6% | Top 30% | High |
Dietary Fiber | 0.88 g | 3.5% | Mid 40% | Average |
Sugars | 10.8 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 0.4 mg | |||
Lysine | 0.4 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.4 mg | |||
Arginine | 0.4 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 1.2 mg | |||
Glycine | 0 mg | |||
Proline | 0.4 mg | |||
Serine | 0.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.9 g | 24.5% | Top 30% | High |
Saturated Fat | 9.6 g | 48.2% | Top 30% | High |
Monounsaturated Fat | 4.4 g | |||
Polyunsaturated Fat | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 755 Calories from Fat 358
% Daily Value *
Total Fat 39.8 g 61.2%
Saturated Fat 24.1 g 120.5%
Trans Fat
Cholesterol 193.1 mg 64.4%
Sodium 1628.9 mg 67.9%
Total Carbohydrates 87.3 g 29.1%
Dietary Fiber 2.2 g8.8%
Sugars 26.9 g
Protein 11.8 g 23.6%
Vitamin A 0% Vitamin C 10%
Calcium 31.9% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 285
Protein 11.3 g | Carbs 23 g | Fat 16.4 g
Per Serving | Calories 396
Protein 10 g | Carbs 26.1 g | Fat 28.1 g
Per Serving | Calories 183
Protein 6.7 g | Carbs 30.4 g | Fat 3.7 g
Per Serving | Calories 242
Protein 5.5 g | Carbs 34.5 g | Fat 10.2 g
Per Serving | Calories 141
Protein 7.8 g | Carbs 7.7 g | Fat 9.6 g
Per Serving | Calories 164
Protein 9.3 g | Carbs 9.7 g | Fat 10.2 g
Per Serving | Calories 238
Protein 11.4 g | Carbs 22.9 g | Fat 10.7 g
Per Serving | Calories 183
Protein 6.7 g | Carbs 30.4 g | Fat 3.7 g