Phil's Mean Green has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6 and Vitamin C.
The food contains 43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Phil's Mean Green has been given a composite ranking of 95, and on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 6% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 18065 IU | 361.3% | ||
Vitamin C | 116.5 mg | 194.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.1 mg | 7.1% | ||
Thiamin | 0.22 mg | 14.9% | ||
Riboflavin | 0.23 mg | 13.3% | ||
Niacin | 1.4 mg | 6.9% | ||
Vitamin B6 | 0.5 mg | 24.8% | ||
Folate | 77.2 mcg | 19.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.87 mg | 8.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 208 mg | 20.8% | ||
Iron | 2.7 mg | 14.8% | ||
Magnesium | 70.4 mg | 17.6% | ||
Phosphorus | 118 mg | 11.8% | ||
Potassium | 1 mg | 0% | ||
Sodium | 146.5 mg | 6.1% | ||
Zinc | 0.84 mg | 5.6% | ||
Copper | 0.56 mg | 27.9% | ||
Manganese | 0.85 mg | 42.5% | ||
Selenium | 2.9 mcg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43 g | 14.3% | ||
Dietary Fiber | 12.2 g | 48.8% | ||
Sugars | 17.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 171 Calories from Fat 0
% Daily Value *
Total Fat 1.3 g 2%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 0 mg
Sodium 146.5 mg 6.1%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 12.2 g48.8%
Sugars 17.5 g
Protein 5.2 g 10.4%
Vitamin A 361.3% Vitamin C 194.1%
Calcium 20.8% Iron 14.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 374
Protein 26.9 g | Carbs 43.3 g | Fat 9.5 g
Per Serving | Calories 301
Protein 9 g | Carbs 42.7 g | Fat 11.2 g
Per Serving | Calories 132
Protein 14.8 g | Carbs 7.3 g | Fat 4.9 g
Per Serving | Calories 62
Protein 2.2 g | Carbs 8.5 g | Fat 3 g