Peter Pan - Peanut Butter Cheese Crackers has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 54.09g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.81 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 4.21 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Peter Pan - Peanut Butter Cheese Crackers, and we advise that this food sparingly.
Calories from Protein | 9% | |
Calories from Fat | 49% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 4.2 mg | 23.4% | Top 10% | Very High |
Sodium | 1011.8 mg | 42.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.1 g | 18% | Mid 40% | Average |
Dietary Fiber | 4.7 g | 18.8% | Top 30% | High |
Sugars | 7.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.8 g | 23.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.2 g | 43.4% | Top 10% | Very High |
Saturated Fat | 5.9 g | 29.5% | Top 30% | High |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.4%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 3 mg 1%
Sodium 430 mg 17.9%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 5 g 10%
Vitamin A Vitamin C 2%
Calcium Iron 9.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 543
Protein 17.1 g | Carbs 51.4 g | Fat 28.6 g
Per 100g | Calories 378
Protein 12 g | Carbs 71.7 g | Fat 6 g
Per 100g | Calories 400
Protein 13.3 g | Carbs 60 g | Fat 13.3 g
Per 100g | Calories 100
Protein 2.6 g | Carbs 18.9 g | Fat 0.43 g
Per 100g | Calories 556
Protein 22.2 g | Carbs 38.9 g | Fat 36.1 g
Per 100g | Calories 556
Protein 22.2 g | Carbs 38.9 g | Fat 36.1 g
Per 100g | Calories 500
Protein 10 g | Carbs 62 g | Fat 24 g
Per 100g | Calories 487
Protein 12.8 g | Carbs 59 g | Fat 23.1 g