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Pesto Pork Loin - Recipe and Nutrition Facts
51

Pesto Pork Loin Recipe

Pesto Pork Loin has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin D, Thiamin, Riboflavin and Niacin.

The food contains 7.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 69.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 11 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Pesto Pork Loin has been given a composite ranking of 51, and in moderation.

Calorie Breakdown

 Calories from Protein38%
 Calories from Fat59%
 Calories from Carbs4%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin D
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietAVERAGE
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A63.6 IU1.3%Mid 40%Average
Retinol3 mcg
Vitamin C1.7 mg2.8%Mid 40%Average
Vitamin D78 IU19.5%Top 10%Very High
Thiamin1.3 mg84.7%Top 10%Very High
Riboflavin0.42 mg24.9%Top 10%Very High
Niacin6.8 mg33.9%Top 10%Very High
Vitamin B60.85 mg42.4%Top 10%Very High
Folate20.8 mcg5.2%Mid 40%Average
Folic Acid0 mcg
Vitamin B120.85 mcg14.1%Top 10%Very High
Pantothenic Acid0.85 mg8.5%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium98.3 mg9.8%Top 30%High
Iron4.7 mg25.9%Top 10%Very High
Magnesium57.2 mg14.3%Top 10%Very High
Phosphorus291.9 mg29.2%Top 10%Very High
Potassium0.42 mg0.01%Bottom 30%Low
Sodium62.2 mg2.6%Bottom 30%Low
Zinc2.5 mg16.9%Top 10%Very High
Copper0 mg
Manganese0.42 mg21.2%Top 30%High
Selenium46.6 mcg66.6%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.1 g1%Bottom 30%Low
Dietary Fiber1.7 g6.6%Mid 40%Average
Sugars0.1 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.4 g58.7%Top 10%Very High
Tryptophan0.4 mg
Threonine1.3 mg
Isoleucine1.3 mg
Leucine1.3 mg
Lysine2.5 mg
Methionine0.8 mg
Cystine0.4 mg
Phenylalanine1.3 mg
Tyrosine0.8 mg
Valine1.7 mg
Arginine1.7 mg
Histidine1.3 mg
Alanine1.7 mg
Aspartic Acid3 mg
Glutamic Acid4.7 mg
Glycine1.7 mg
Proline0 mg
Serine1.3 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.3 g31.3%Top 30%High
Saturated Fat7 g35%Top 30%High
Monounsaturated Fat8.9 g
Polyunsaturated Fat2.1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 748 Calories from Fat 432

% Daily Value *

Total Fat 48 g 73.8%

Saturated Fat 16.5 g 82.5%

Trans Fat

Cholesterol 204.1 mg 68%

Sodium 146.7 mg 6.1%

Total Carbohydrates 7.2 g 2.4%

Dietary Fiber 3.9 g15.6%

Sugars 0.2 g

Protein 69.3 g 138.6%

Vitamin A 3% Vitamin C 6.7%

Calcium 23.2% Iron 61.1%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/pesto-pork-loin-209606 Embed Table:

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