Personal Pizzas has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 48g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Personal Pizzas has been given a composite ranking of 41, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 39% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 400 mg | 40% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 370 mg | 10.6% | ||
Sodium | 1220 mg | 50.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48 g | 16% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21 g | 32.3% | ||
Saturated Fat | 11 g | 55% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 490 Calories from Fat 190
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 65 mg 21.7%
Sodium 1220 mg 50.8%
Total Carbohydrates 48 g 16%
Dietary Fiber 3 g12%
Sugars 8 g
Protein 26 g 52%
Vitamin A 25% Vitamin C 4%
Calcium 40% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 310
Protein 12 g | Carbs 54 g | Fat 5 g
Per Serving | Calories 140
Protein 13 g | Carbs 6 g | Fat 7 g
Per Serving | Calories 220
Protein 9 g | Carbs 26 g | Fat 9 g
Per Serving | Calories 150
Protein 2 g | Carbs 13 g | Fat 10 g
Per Serving | Calories 170
Protein 28 g | Carbs 1 g | Fat 6 g
Per Serving | Calories 420
Protein 52 g | Carbs 32 g | Fat 8 g
Per Serving | Calories 300
Protein 16 g | Carbs 34 g | Fat 11 g
Per Serving | Calories 370
Protein 28 g | Carbs 9 g | Fat 25 g