Personal Pizza Pocket has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 37.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Personal Pizza Pocket has been given a composite ranking of 79, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 29% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 830 IU | 16.6% | ||
Vitamin C | 0.6 mg | 1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.01 mg | 0.4% | ||
Riboflavin | 0.05 mg | 2.9% | ||
Niacin | 0.08 mg | 0.4% | ||
Vitamin B6 | 0.02 mg | 1.2% | ||
Folate | 4 mcg | 1% | ||
Vitamin B12 | 0.13 mcg | 2.1% | ||
Pantothenic Acid | 0.01 mg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 120 mg | 12% | ||
Iron | 3.2 mg | 17.9% | ||
Magnesium | 6.4 mg | 1.6% | ||
Phosphorus | 72 mg | 7.2% | ||
Potassium | 30 mg | 0.9% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.48 mg | 3.2% | ||
Copper | 0.03 mg | 1.6% | ||
Manganese | 0.05 mg | 2.5% | ||
Selenium | 2.3 mcg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.6 g | 12.5% | ||
Dietary Fiber | 7.3 g | 29.2% | ||
Sugars | 6.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.7 g | 19.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.7 g | 13.4% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 258 Calories from Fat 0
% Daily Value *
Total Fat 8.7 g 13.4%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 8.7 mg 2.9%
Sodium 1 mg 0%
Total Carbohydrates 37.6 g 12.5%
Dietary Fiber 7.3 g29.2%
Sugars 6.4 g
Protein 9.7 g 19.4%
Vitamin A 16.6% Vitamin C 1%
Calcium 12% Iron 17.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 236
Protein 15.6 g | Carbs 18.1 g | Fat 11.7 g
Per Serving | Calories 299
Protein 15.6 g | Carbs 46.9 g | Fat 5.6 g
Per Serving | Calories 652
Protein 49.5 g | Carbs 35 g | Fat 39.7 g
Per Serving | Calories 248
Protein 29.1 g | Carbs 36.8 g | Fat 3.1 g
Per Serving | Calories 146
Protein 16.9 g | Carbs 6.1 g | Fat 8.4 g
Per Serving | Calories 224
Protein 21.5 g | Carbs 11.9 g | Fat 11.8 g
Per Serving | Calories 322
Protein 51.8 g | Carbs 6.3 g | Fat 9.1 g
Per Serving | Calories 197
Protein 32.4 g | Carbs 5.2 g | Fat 5.4 g