Perkins Restaurant & Bakery - Classic Eggs, Sausage Links has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 40.34g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Perkins Restaurant & Bakery - Classic Eggs, Sausage Links has been given a composite ranking of 4, and sparingly.
Calories from Protein | 10% | |
Calories from Fat | 46% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.3 g | 13.4% | Top 30% | High |
Dietary Fiber | 1.5 g | 6.2% | Mid 40% | Average |
Sugars | 10.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.7 g | 19.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | Top 30% | High |
Saturated Fat | 6.2 g | 30.9% | Top 30% | High |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 1690 Calories from Fat 774
% Daily Value *
Total Fat 86 g 132.3%
Saturated Fat 28 g 140%
Trans Fat 0.5 g
Cholesterol 495 mg 165%
Sodium 3940 mg 164.2%
Total Carbohydrates 183 g 61%
Dietary Fiber 7 g28%
Sugars 46 g
Protein 44 g 88%
Vitamin A Vitamin C
Calcium 40% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 302
Protein 10.8 g | Carbs 39.9 g | Fat 11 g
Per 100g | Calories 313
Protein 9.7 g | Carbs 39.9 g | Fat 12.8 g
Per 100g | Calories 375
Protein 10.1 g | Carbs 40.1 g | Fat 19.4 g
Per 100g | Calories 273
Protein 8.6 g | Carbs 28.4 g | Fat 13.9 g
Per 100g | Calories 302
Protein 10.8 g | Carbs 39.9 g | Fat 11 g
Per 100g | Calories 313
Protein 9.7 g | Carbs 39.9 g | Fat 12.8 g
Per 100g | Calories 375
Protein 10.1 g | Carbs 40.1 g | Fat 19.4 g
Per 100g | Calories 273
Protein 8.6 g | Carbs 28.4 g | Fat 13.9 g