Pepperidge Farm - Creme Filled Pirouette Mint Chocolate Cookies has a high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 71.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.75 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 5.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Pepperidge Farm - Creme Filled Pirouette Mint Chocolate Cookies has been given a composite ranking of 11, and sparingly.
Calories from Protein | 3% | |
Calories from Fat | 40% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 5.4 mg | 30% | Top 10% | Very High |
Potassium | 0 mg | |||
Sodium | 187.6 mg | 7.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.3 g | 23.8% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 52.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.8 g | 7.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.5 g | 34.6% | Top 30% | High |
Saturated Fat | 11.3 g | 56.3% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 50 mg 2.1%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 0 g
Sugars 14 g
Protein 1 g 2%
Vitamin A Vitamin C
Calcium Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 486
Protein 3.5 g | Carbs 69.4 g | Fat 24.3 g
Per 100g | Calories 453
Protein 4.1 g | Carbs 78.2 g | Fat 12.3 g
Per 100g | Calories 396
Protein 18 g | Carbs 54 g | Fat 10.8 g
Per 100g | Calories 253
Protein 4.8 g | Carbs 25.3 g | Fat 14.5 g
Per 100g | Calories 488
Protein 3.8 g | Carbs 71.3 g | Fat 22.5 g
Per 100g | Calories 510
Protein 3.9 g | Carbs 66.6 g | Fat 23.5 g
Per 100g | Calories 385
Protein 0 g | Carbs 51.3 g | Fat 20.5 g
Per 100g | Calories 506
Protein 3.9 g | Carbs 62.3 g | Fat 27.2 g