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Pei Wei Asian Diner Shanghai Pork Ribs - Recipe and Nutrition Facts
48

Pei Wei Asian Diner Shanghai Pork Ribs Recipe

Pei Wei Asian Diner Shanghai Pork Ribs has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin D, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 3.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 95 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's very high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Asian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Pei Wei Asian Diner Shanghai Pork Ribs, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein34%
 Calories from Fat65%
 Calories from Carbs1%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin D
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A51 IU1%Mid 40%Average
Retinol6.7 mcg
Vitamin C0.2 mg0.33%Mid 40%Average
Vitamin D40.7 IU10.2%Top 10%Very High
Thiamin0.4 mg26.4%Top 10%Very High
Riboflavin0.4 mg23.3%Top 10%Very High
Niacin6.7 mg33.6%Top 10%Very High
Vitamin B60.4 mg19.8%Top 10%Very High
Folate0.4 mcg0.1%Bottom 30%Low
Folic Acid0 mcg
Vitamin B120.59 mcg9.9%Top 30%High
Pantothenic Acid0.79 mg7.9%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium36.8 mg3.7%Mid 40%Average
Iron0.99 mg5.5%Mid 40%Average
Magnesium18.8 mg4.7%Mid 40%Average
Phosphorus154.3 mg15.4%Top 30%High
Potassium0.2 mg0.01%Bottom 30%Low
Sodium244 mg10.2%Mid 40%Average
Zinc2.6 mg17.1%Top 10%Very High
Copper0.2 mg9.9%Top 10%Very High
Manganese0.2 mg9.9%Top 30%High
Selenium30 mcg42.9%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0.77 g0.26%Bottom 10%Very Low
Dietary Fiber0.32 g1.3%Bottom 30%Low
Sugars0 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.8 g37.5%Top 10%Very High
Tryptophan0.2 mg
Threonine0.8 mg
Isoleucine0.8 mg
Leucine0.8 mg
Lysine1.6 mg
Methionine0.6 mg
Cystine0.2 mg
Phenylalanine0.8 mg
Tyrosine0.8 mg
Valine1 mg
Arginine1.2 mg
Histidine0.8 mg
Alanine1 mg
Aspartic Acid1.8 mg
Glutamic Acid2.8 mg
Glycine0.8 mg
Proline0 mg
Serine0.8 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16 g24.6%Top 30%High
Saturated Fat5.6 g28.2%Top 30%High
Monounsaturated Fat6.7 g
Polyunsaturated Fat2.6 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.6 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1122 Calories from Fat 727

% Daily Value *

Total Fat 80.8 g 124.3%

Saturated Fat 28.5 g 142.5%

Trans Fat

Cholesterol 339 mg 113%

Sodium 1234.6 mg 51.4%

Total Carbohydrates 3.9 g 1.3%

Dietary Fiber 1.6 g6.4%

Sugars 0.1 g

Protein 95 g 190%

Vitamin A 5.2% Vitamin C 1.7%

Calcium 18.6% Iron 27.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/pei-wei-asian-diner-shanghai-pork-ribs-469630 Embed Table:

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